Essential Science: Food for the Future

Colin Tudge (Autor)

Buch | Softcover

72 Seiten

2002
DK (Verlag)
978-0-7513-3715-0 (ISBN)

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This title is part of a series of beginner's guides to a wide range of scientific concepts and topical issues affecting our daily lives. It examines future farming methods and its inherent problems such as BSE and offers potential solutions - from organic to genetically modified foods.

This stimulating new series is the beginner's guide to a wide range of scientific concepts and topical issues affecting our daily lives. Food for the Future examines modern farming methods and its inherent problems such as BSE, and offers potential solutions - from organic to genetically modified foods.

John Gribbin is an internationally renowned author, broadcaster, journalist and research scientist with a unique capacity for explaining "difficult" scientific subjects to the widest possible audience. He has written 50 books, amongst which are highly acclaimed titles such as In search of the Double Helix and in Search of the Big Bang.

Erscheint lt. Verlag	7.3.2002
Verlagsort	London
Sprache	englisch
Maße	130 x 164 mm
Gewicht	122 g
Themenwelt	Sachbuch/Ratgeber ► Natur / Technik
	Schulbuch / Wörterbuch
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	0-7513-3715-3 / 0751337153
ISBN-13	978-0-7513-3715-0 / 9780751337150
Zustand	Neuware