Drink
Featuring Over 1,100 Cocktail, Wine, and Spirits Recipes (History of Cocktails, Big Cocktail Book, Home Bartender Gifts, The Bar Book, Wine and Spirits, Drinks and Beverages, Easy Recipes, Gifts for Home Mixologists)
Seiten
2019
Cider Mill Press Book Publishers LLC (Verlag)
978-1-60433-831-7 (ISBN)
Cider Mill Press Book Publishers LLC (Verlag)
978-1-60433-831-7 (ISBN)
Drink is the definitive reference guide for the cocktail renaissance. Inside, you'll find something to satisfy everyone's taste.
This ultimate cocktail book features:
Over 1,100 easy-to-follow cocktail recipes that span the wide world of spirits
A brief history of cocktails
A comprehensive guide to homemade ingredients, including infusions, shrubs, and simple syrups
Necessary tools to make great cocktails and an explanation of terms
A guide to selecting the right spirits and perfectly garnishing your cocktails
The importance of ice in a cocktail
Chapters specifically dedicated each type of spirit, along with a chapter for mocktails and non-alchoholic beverages
Interviews and signature recipes from industry insiders from bars and bartenders from around the world, from New York City to New Orleans, Belfast to Buenos Aires, and beyond.
This tour around the world of cocktails will help you enhance every experience from making a cocktail for yourself or a punch for a party.
This ultimate cocktail book features:
Over 1,100 easy-to-follow cocktail recipes that span the wide world of spirits
A brief history of cocktails
A comprehensive guide to homemade ingredients, including infusions, shrubs, and simple syrups
Necessary tools to make great cocktails and an explanation of terms
A guide to selecting the right spirits and perfectly garnishing your cocktails
The importance of ice in a cocktail
Chapters specifically dedicated each type of spirit, along with a chapter for mocktails and non-alchoholic beverages
Interviews and signature recipes from industry insiders from bars and bartenders from around the world, from New York City to New Orleans, Belfast to Buenos Aires, and beyond.
This tour around the world of cocktails will help you enhance every experience from making a cocktail for yourself or a punch for a party.
Kurt Maitland started his whiskey journey with drams of Jameson's in college. He has been exploring the wider world of spirits in general, and whisk(e)y in particular, ever since. He currently is Deputy Editor of the popular Whiskey Reviewer website and the curator of the Manhattan Whiskey Club.
| Erscheinungsdatum | 29.04.2019 |
|---|---|
| Reihe/Serie | Ultimate Cookbooks |
| Vorwort | Clay Risen |
| Sprache | englisch |
| Maße | 192 x 274 mm |
| Gewicht | 1976 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-10 | 1-60433-831-8 / 1604338318 |
| ISBN-13 | 978-1-60433-831-7 / 9781604338317 |
| Zustand | Neuware |
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