Instantly Sweet - Barbara Schieving, Marci Buttars

Instantly Sweet

75 Desserts and Sweet Treats from Your Instant Pot or Other Electric Pressure Cooker
Buch | Softcover
160 Seiten
2018
Harvard Common Press,U.S. (Verlag)
978-1-55832-937-9 (ISBN)
16,20 inkl. MwSt
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Instantly Sweet shows you how to cook quick, easy-to-make, ready-when-you-are desserts and sweet treats in your Instant Pot or other electric pressure cooker.
Instantly Sweet shows you how to cook 75 amazing desserts in your Instant Pot or other electric pressure cooker.

Making desserts from scratch isn't always easy when you cook with traditional methods, like the oven or slow cooker. This is where the electric pressure cooker comes in. Electric pressure cookers and multi-cookers, like the Instant Pot, are proven to be fast, safe, and more versatile than you'd expect.

In Instantly Sweet, Barbara Schieving and Marci Buttars serve up hot, scrumptious, and satisfying desserts that can be made in a flash in your electric pressure cooker. No one knows  Instant Pots or electric pressure cooker betters than Schieving, author of the best-selling The Electric Pressure Cooker Cookbook, and Buttars, author of Mastering the Electric Pressure Cooker. They deliver their wealth of experience with these appliances to you, which you can take straight to the dessert table.

Instant Pot cakes, cheesecakes, and lava cakes have been sensational hits on the Internet—even when the online recipes were a little shaky. In these pages you will find lots of tested-to-perfection versions of each of these categories. Each recipe is reliable to follow and delectable in its results. Here, too, are puddings, cobblers, and even pies. This cookbook includes more than just desserts, since many quick breads can be made in the Instant Pot or its cousins—perfect treats for breakfasts on the fly, lunchboxes, after-school snacks, and late-night munchies. 

Instantly Sweet is your go-to guide for quick and easy pressure cooker sweets.

Marci Buttars is the co-creator of the popular blog TIDBITS, where she inspires her readers with wholesome, family-friendly recipes that deliver big on unique and delicious flavor. Her work has been featured on popular websites such as Pressure Cooking Today, on the Instant Pot recipe app, and in Fagor America recipe books. She has also presented on Studio 5 and at Salt Lake City's Pinner's Conference. She is the co-author of Master the Electric Pressure Cooker and Instantly Sweet.

Erscheinungsdatum
Zusatzinfo 25 color photos
Sprache englisch
Maße 191 x 235 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-55832-937-4 / 1558329374
ISBN-13 978-1-55832-937-9 / 9781558329379
Zustand Neuware
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