Great Vegan Meals for the Carnivorous Family
75 Delicious Dishes for Herbivores, Carnivores and Everyone in Between
Seiten
2019
Page Street Publishing Co. (Verlag)
978-1-62414-670-1 (ISBN)
Page Street Publishing Co. (Verlag)
978-1-62414-670-1 (ISBN)
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Delicious and simple plant-based meals that are the solution to satisfying the whole family no matter their diet preference.
Amanda Logan understands what carnivores want, and she delivers with healthy veggie-centric family meals that, sometimes, no one would even guess were vegan - like her Copycat Lasagna with Nut-Free Bechamel Sauce. Other recipes offer more obvious vegan twists - like the Sweet & Smoky Chickpea Sliders - but are just as satisfying as most meat dishes. Each of these approachable and delectable eats have been approved by carnivores like her husband as well as her picky three-year-old, so they will please audiences with any palate preference and offer families with mixed eaters simple, tasty dinner solutions.
Try crowd-pleasing platters like the Fully Loaded Vegetable Nachos, missing the meat but loaded with flavour; My Kid Loves This Korean Fried Rice, for a culinary adventure even little ones will enjoy; Meat Lover’s Vegan Pizza, which will make you forget your love affair with pepperoni by using flavour-packed substitutions; and sweet endings like Dairy-Free Pumpkin Pie Ice Cream. These and more will become instant favourites in any home and prove vegan meals are for everyone. This book will have 75 recipes and 75 photographs.
Amanda Logan understands what carnivores want, and she delivers with healthy veggie-centric family meals that, sometimes, no one would even guess were vegan - like her Copycat Lasagna with Nut-Free Bechamel Sauce. Other recipes offer more obvious vegan twists - like the Sweet & Smoky Chickpea Sliders - but are just as satisfying as most meat dishes. Each of these approachable and delectable eats have been approved by carnivores like her husband as well as her picky three-year-old, so they will please audiences with any palate preference and offer families with mixed eaters simple, tasty dinner solutions.
Try crowd-pleasing platters like the Fully Loaded Vegetable Nachos, missing the meat but loaded with flavour; My Kid Loves This Korean Fried Rice, for a culinary adventure even little ones will enjoy; Meat Lover’s Vegan Pizza, which will make you forget your love affair with pepperoni by using flavour-packed substitutions; and sweet endings like Dairy-Free Pumpkin Pie Ice Cream. These and more will become instant favourites in any home and prove vegan meals are for everyone. This book will have 75 recipes and 75 photographs.
Amanda Logan is author and creator of the vegan food blog My Goodness Kitchen. The blog's 11k followers across Facebook, Pinterest and Instagram love Amanda's fresh approach to vegan food and her beautiful photography. Her work has been featured in Vegan Food & Living, The Zoe Report and Junkies. She lives in Victoria, Australia.
Erscheinungsdatum | 18.12.2018 |
---|---|
Zusatzinfo | 75 photos |
Verlagsort | Essex |
Sprache | englisch |
Maße | 206 x 227 mm |
Gewicht | 569 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
ISBN-10 | 1-62414-670-8 / 1624146708 |
ISBN-13 | 978-1-62414-670-1 / 9781624146701 |
Zustand | Neuware |
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