The New Wine Rules
A Genuinely Helpful Guide to Everything You Need to Know
Seiten
2018
Quadrille Publishing Ltd (Verlag)
978-1-78713-185-9 (ISBN)
Quadrille Publishing Ltd (Verlag)
978-1-78713-185-9 (ISBN)
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The New Wine Rules covers 101 topics on drinking, buying, storing and sharing wine – all explained in bite-sized rules and lessons
Becoming a happier, more confident wine drinker is easy. The first step is to not worry about some of the needlessly complicated stuff the “experts” have been telling you.
From lessons on drinking and buying, to storing and sharing, The New Wine Rules guides you through the world of wine with concise and accessible hacks from one of the world's leading wine writers. Learn why you should smell the cork, and how it really does tell you something, and why a wine's price rarely reflects its quality.
Fun and informative, this beautifully illustrated book is the ultimate gift for all wine lovers.
Becoming a happier, more confident wine drinker is easy. The first step is to not worry about some of the needlessly complicated stuff the “experts” have been telling you.
From lessons on drinking and buying, to storing and sharing, The New Wine Rules guides you through the world of wine with concise and accessible hacks from one of the world's leading wine writers. Learn why you should smell the cork, and how it really does tell you something, and why a wine's price rarely reflects its quality.
Fun and informative, this beautifully illustrated book is the ultimate gift for all wine lovers.
Jon Bonné is one of the leading voices writing on wine today. He is the senior contributing editor at Punch, author of The New California Wine, winner of the Roederer International Wine Book of the Year, and the wine consultant for JetBlue Airways. For nearly a decade he served as the wine editor and chief wine critic of the San Francisco Chronicle, where he won two James Beard Awards and numerous other accolades. He covers wine and other drinks throughout the world for a range of top publications. With more than two decades in journalism, Bonné brings a critical eye and a well-trained palate to the world of wine and food.
| Erscheinungsdatum | 06.08.2018 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 127 x 178 mm |
| Gewicht | 370 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-10 | 1-78713-185-8 / 1787131858 |
| ISBN-13 | 978-1-78713-185-9 / 9781787131859 |
| Zustand | Neuware |
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