First Bites
Homemade, Nourishing Recipes from Baby Spoonfuls to Toddler Treats
Seiten
2017
Skyhorse Publishing (Verlag)
978-1-5107-2401-3 (ISBN)
Skyhorse Publishing (Verlag)
978-1-5107-2401-3 (ISBN)
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Create a foundation of healthy habits and discerning palettes from the start!
Start your baby off right with real food to nourish their every need. First Bites teaches you the ins and outs of introducing food so good, even you will want to eat it! This adorable and innovative cookbook is packed full of easy recipes that are bursting with flavor and nutrients to expand your baby’s palette and give them the vitamins they need to thrive.
Work your way through flavorful purees that will delight your baby’s taste buds and get them excited about a new world of real food. Then, you’ll transition them into eating little bites that get them ready to participate in family meal time! Your baby will not only love eating these delicious recipes but will also develop healthy eating habits early on.
Recipes include:
•Roasted banana and pears with cinnamon
•Zucchini mashed potatoes with thyme
•Curry coconut sweet potatoes
•Spinach and lentil fritters
•Mini whole wheat vanilla waffles
•Tropical coconut chia pudding
•Cocoa spinach protein smoothie
•Mini cheddar, sweet potato, and leek frittatas
•Baked fish sticks
•So many more!
Start your baby off right with real food to nourish their every need. First Bites teaches you the ins and outs of introducing food so good, even you will want to eat it! This adorable and innovative cookbook is packed full of easy recipes that are bursting with flavor and nutrients to expand your baby’s palette and give them the vitamins they need to thrive.
Work your way through flavorful purees that will delight your baby’s taste buds and get them excited about a new world of real food. Then, you’ll transition them into eating little bites that get them ready to participate in family meal time! Your baby will not only love eating these delicious recipes but will also develop healthy eating habits early on.
Recipes include:
•Roasted banana and pears with cinnamon
•Zucchini mashed potatoes with thyme
•Curry coconut sweet potatoes
•Spinach and lentil fritters
•Mini whole wheat vanilla waffles
•Tropical coconut chia pudding
•Cocoa spinach protein smoothie
•Mini cheddar, sweet potato, and leek frittatas
•Baked fish sticks
•So many more!
Leigh Ann Chatagnier is the founder of food & lifestyle blog My Diary of Us and author of The Unexpected Cajun Kitchen: Classic Cuisine with a Twist of Farm-to-Table Freshness. Cooking has always been a part of her life, and she has always enjoyed creating recipes around fresh, not processed, foods. When her son was born, she knew she wanted to start him off on this healthy path as soon as possible! Leigh Ann lives with her husband and son in Houston, Texas.
Erscheinungsdatum | 28.09.2017 |
---|---|
Zusatzinfo | 85 color photos |
Verlagsort | New York, NY |
Sprache | englisch |
Maße | 203 x 229 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Familie / Erziehung | |
Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Schwangerschaft / Geburt | |
ISBN-10 | 1-5107-2401-X / 151072401X |
ISBN-13 | 978-1-5107-2401-3 / 9781510724013 |
Zustand | Neuware |
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