Foraging Mushrooms Maine

Finding, Identifying, and Preparing Edible Wild Mushrooms

Tom Seymour (Autor)

Buch | Softcover

128 Seiten

2017
Falcon Guides (Verlag)
978-1-4930-2294-6 (ISBN)

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Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

The versatile Tom Seymour is a professional naturalist and writer best known for his award-winning newspaper columns and magazine articles about the outdoor life. His videos and workshops have taught New Englanders about the joys of foraging for more than a decade. A native of Waldo, Maine and expert angler, Tom is also a master of the bagpipes. His previous Falcon books include Fishing Maine, Birding Maine, and Hiking Maine.

Erscheinungsdatum	02.06.2017
Reihe/Serie	Foraging Series
Sprache	englisch
Maße	152 x 229 mm
Gewicht	249 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
	Sachbuch/Ratgeber ► Natur / Technik ► Natur / Ökologie
	Sachbuch/Ratgeber ► Sport
ISBN-10	1-4930-2294-6 / 1493022946
ISBN-13	978-1-4930-2294-6 / 9781493022946
Zustand	Neuware