Kawaii Sweet Treats
Seiten
2017
Marshall Cavendish International (Asia) Pte Ltd (Verlag)
978-981-4721-84-4 (ISBN)
Marshall Cavendish International (Asia) Pte Ltd (Verlag)
978-981-4721-84-4 (ISBN)
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Award-winning cookbook author and food blogger Shirley Wong, better known as Little Miss Bento, returns with even more kawaii creations in her third cookbook Kawaii Sweet Treats. Following the success of her first and second cookbooks, Kawaii Bento and Kawaii Deco Sushi, Shirley shows that she has much more to offer and shares exciting new ideas for making fun and unique treats that are sure to brighten up your day. Featuring more than 30 recipes from cookies and snacks to cakes, tarts and pudding, with many utilizing aromatic tea flavours such as matcha, houjicha and earl grey, this collection will appeal to a broad range of home cooks, tea lovers and bakers. With illustrated step-by-step instructions for basic recipes and a comprehensive introduction to the various types of teas used, this book is a must-have to add to your collection of Shirley Wong titles.
Shirley Wong, aka, Little Miss Bento, gained a large following of fans when she started posting her adorable Japanese bento lunchbox creations and unique deco sushi rolls on her blog and social media channels. As the top bento artist and blogger in Singapore, Shirley has won many awards for her bento creations and is often featured on local and international media. She is the only Singaporean to be certified under the Japan Sushi Instructor Association in Tokyo, and she conducts bento classes and workshops to share her skills. Shirley s first book, Kawaii Bento (2015), is a bestseller. Her follow-up, Kawaii Deco Sushi (2015) has also been well-received by the public. Follow Shirley Wong at http: //littlemissbento.com"
Erscheinungsdatum | 22.01.2017 |
---|---|
Verlagsort | Singapore |
Sprache | englisch |
Maße | 211 x 255 mm |
Gewicht | 399 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
ISBN-10 | 981-4721-84-0 / 9814721840 |
ISBN-13 | 978-981-4721-84-4 / 9789814721844 |
Zustand | Neuware |
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