Best Holiday Sweets & Treats
Good and Simple Family Favorites to Bake and Share
Seiten
2016
Countryman Press Inc. (Verlag)
978-1-58157-455-5 (ISBN)
Countryman Press Inc. (Verlag)
978-1-58157-455-5 (ISBN)
Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats.
The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn’t have to be. With classic ingredients and easy-to-follow instructions, Best Holiday Sweets & Treats has something for even the busiest holiday baker. Entertain your guests or get cozy with family with amazingly simple and delicious recipes:
Snickerdoodles for Santa
Soft Glazed Gingerbread
Rocky Road Christmas Crunch Bars
Peppermint Chocolate Bark
Whether it’s traditional holiday fare or something with a little more flare, nothing brings loved ones together faster than the smell of sugar cookies baking in the oven. You won’t just be making cookies—you’ll be making memories.
The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn’t have to be. With classic ingredients and easy-to-follow instructions, Best Holiday Sweets & Treats has something for even the busiest holiday baker. Entertain your guests or get cozy with family with amazingly simple and delicious recipes:
Snickerdoodles for Santa
Soft Glazed Gingerbread
Rocky Road Christmas Crunch Bars
Peppermint Chocolate Bark
Whether it’s traditional holiday fare or something with a little more flare, nothing brings loved ones together faster than the smell of sugar cookies baking in the oven. You won’t just be making cookies—you’ll be making memories.
Daniella Malfitano is a multi-faceted chef, culinary entrepreneur, educator, TV host and creator of the PBS television series "Delicious Discoveries with Daniella Malfitano." She has worked in restaurants in Chicago, New York City, and San Francisco, and currently resides in Los Angeles.
Erscheinungsdatum | 29.11.2016 |
---|---|
Reihe/Serie | Best Ever |
Zusatzinfo | 50 color illustrations |
Verlagsort | Woodstock |
Sprache | englisch |
Maße | 155 x 229 mm |
Gewicht | 280 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
ISBN-10 | 1-58157-455-X / 158157455X |
ISBN-13 | 978-1-58157-455-5 / 9781581574555 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
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