Carbs & Cals Salads - Chris Cheyette, Yello Balolia

Carbs & Cals Salads

80 Healthy Salad Recipes & 350 Photos of Ingredients to Create Your Own!
Buch | Softcover
176 Seiten
2016
Chello Publishing (Verlag)
978-1-908261-18-2 (ISBN)
13,70 inkl. MwSt
The brains behind the #1 bestselling Carbs & Cals are back with the ideal salad book for the health-conscious. 80 delicious recipes, beautifully presented, showing detailed nutritional information for each salad. The perfect book for those on a low-calorie, high-fibre or high-protein diet, or just wanting to achieve their 5-a-day fruit & veg.FEATURES: * 80 delicious salad recipes + 20 dressings. * Stunning photos of every salad. * Meat, chicken, fish and vegetarian options. * Values for carbs, calories, protein, fat, saturated fat, fibre and 5-a-day fruit & veg. * 350 photos of ingredients to inspire you to create your own salad recipes! * An introduction section explaining the health benefits of salads. SALAD CHAPTERS: * 10 salads under 150 calories. * 10 low carb salads. * 10 high protein salads. * 10 high fibre salads. * 30 general healthy recipes. * 10 mega salads containing all 5 of your 5-a-day! Whether you are on a low-calorie, low carb, high-fibre or high-protein diet, or just want to achieve your 5-a-day fruit & veg, this is the ideal salad book for you.This is part of the bestselling Carbs & Cals series of health books.
Check out the other books in the series: SMOOTHIES, 5:2 DIET PHOTOS and the award-winning CARB & CALORIE COUNTER.

Introduction, Ingredient health benefits, Salads as part of your diet plan, How to use this bookSalad recipes; 10 salads under 150 calories, 10 low carb salads, 10 high protein salads, 10 high fibre salads, 30 general healthy recipes, 10 mega salads containing all 5 of your 5-a-day! Salad DressingsSalad IngredientsIndex

Erscheinungsdatum
Zusatzinfo 571 photos
Verlagsort London
Sprache englisch
Maße 148 x 210 mm
Gewicht 340 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 1-908261-18-8 / 1908261188
ISBN-13 978-1-908261-18-2 / 9781908261182
Zustand Neuware
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