French Dressing with Italian Seasoning and the Zest of Two Ripe Lemons

Contrary to the impression given by the title, this is not a recipe book, but more of a leisurely drift through France and Italy with the author and her retired husband, in their 32ft Ketch Kalivala. It contains the sweet and sour taste of Mediterranean cruising. With the hopes and fears of two slightly timorous wrinklies.