Nourishing Noodles - Cristiana Anca

Nourishing Noodles

Spiralize Nearly 100 Plant-Based Recipes for Zoodles, Ribbons, and Other Vegetable Spirals

(Autor)

Buch | Softcover
176 Seiten
2016
Race Point Publishing (Verlag)
978-1-63106-184-4 (ISBN)
18,65 inkl. MwSt
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Nourishing Noodles  contains nearly 100 meatless recipes that feature globally-infused explosive new flavors for a delicious low-carb meal.
Put your Spiralizer to work to create fun, meatless meals in minutes!


With our increasingly busy lives, it's hard to find the time to eat healthy and to incorporate all the nourishing fruits and vegetables we need into our diets. Weeknight meals tend to be loaded with carbs that don't provide the nutrients we need for energy. So how do you get the yummy comfort of a bowl of noodles without the carbs? Author Chris Anca, founder of  Tales of a Kitchen, can show you how to make delicious, nutritious vegetable noodle meals in just minutes using a spiralizer! Whether you're vegan, vegetarian, low-carb, or just looking for easy and healthy meals to add to your menu,  Nourishing  Noodles  has all the recipes you want. Turning vegetables into noodles takes just a few minutes with a spiralizer, so these recipes are also quick and easy to make for any night of the week. From carrots and zucchinis to squash, cucumbers, and apples, you can transform your ordinary produce into a delicious bowl of noodles and dress it up with sauces, dressings, and any of your favorite add-ins.


Slice into nearly 100 vegetarian recipes, including:


Carrot Noodles with Zesty Garlic Sauce


Ranch Noodle Salad with BBQ Almonds


Butternut Squash Pancakes


Coconut Cinnamon Carrot Cakes and more!

Chris Anca loves developing healthy and delicious recipes, and started keeping track of her culinary creations on Tales of a Kitchen, her popular blog that includes a large selection of raw and vegan meals, she also owns Raw by Chris, a raw and organic catering business in Australia that specializes in delicious, guilt-free foods designed to nourish you from the inside out. Her most popular recipes are the "vegetable noodle" recipes she makes with her spiralizer, which inspired Nourishing Noodles. Chris has appeared on national television, and she was the winner of the People's Choice Award for Voices in 2014. She has also been voted one of the Top 5 Food & Well-Being bloggers in Australia. Her recipes have been featured in many places, including Fitness Magazine, The Huffington Post, Raw Food Magazine, Women's Health, Redbook Magazine, The Kitchn, Relish, BuzzFeed, Greatist, Chickpea Magazine, and more.

Erscheint lt. Verlag 31.5.2016
Zusatzinfo 100 color photos
Sprache englisch
Maße 203 x 254 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Allgemeines / Lexika / Tabellen
Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 1-63106-184-4 / 1631061844
ISBN-13 978-1-63106-184-4 / 9781631061844
Zustand Neuware
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