Crazy Sexy Kitchen - Kris Carr

Crazy Sexy Kitchen

150 Plant-Empowered Recipes to Ignite a Mouthwatering Revolution

(Autor)

Buch | Softcover
288 Seiten
2014
Hay House Inc (Verlag)
978-1-4019-4105-5 (ISBN)
33,15 inkl. MwSt
Features a veggie manifesto for plant-empowered gourmands and novices alike. This title is filled with inspiration, education, cooking tips and over 150 nourishing, nosh-worthy recipes.
The woman who made prevention hot is now making it delicious! Crazy Sexy Kitchen, the follow-up to Kris Carr's New York Times bestseller Crazy Sexy Diet, is a Veggie Manifesto for plant-empowered gourmands and novices alike, and it's filled with inspiration, education, cooking tips and over 150 nourishing, nosh-worthy recipes. Infused with her signature humour, style and personal stories, Crazy Sexy Kitchen redefines the kitchen as headquarters for America's wellness revolution. It's a nutrient-dense, plant-happy approach to eating and living that harmonizes your beautiful body at the cellular level.

Joined by Whole Foods chef, Chad Sarno, Crazy Sexy Kitchen offers over 150 delicious, nutrient-dense recipes designed to nourish the mind, body and soul. From juicing to planning a three-course meal, Crazy Sexy Kitchen has all the essentials to fill your kitchen (and life!) with health, happiness, family, friends and good times.

Kris Carr is a multi-week New York Times bestselling author and health advocate. She is the subject and director of the documentary Crazy Sexy Cancer, which aired on TLC and OWN: The Oprah Winfrey Network. Kris is also the author of the groundbreaking Crazy Sexy Cancer book series. Kris regularly lectures at medical schools, hospitals, corporations such as Whole Foods and Harvard University. crazysexylife.com

Erscheint lt. Verlag 19.1.2015
Mitarbeit Sonstige Mitarbeit: Sarno
Zusatzinfo Full colour photography
Verlagsort Carlsbad
Sprache englisch
Maße 192 x 232 mm
Gewicht 675 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 1-4019-4105-2 / 1401941052
ISBN-13 978-1-4019-4105-5 / 9781401941055
Zustand Neuware
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