Beginner'S Guide to Cake Decorating

Beginner'S Guide to Cake Decorating

Buch | Softcover
112 Seiten
2002
Murdoch Books (Verlag)
978-1-85391-815-5 (ISBN)
7,45 inkl. MwSt
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"The Beginner's Guide to Cake Decorating" provides a new approach to the subject, giving all the general information you need to know about equipment, basic cake recipes and icing to get started.
Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with the help of Beginner's Guide to Cake Decorating. The first section of the book looks at the equipment you will need and demonstrates the standard cake and icing recipes required to bake and cover all kinds of cakes. Subsequent sections explain techniques for decorating with sugarpaste, royal icing, marzipan and buttercream. There are instructions on making sugar flowers and leaves, plus many other sugarcraft techniques such as fabric effects, piping royal icing, modelling figures and animals. Foolproof methods will ensure impressive results every time, no matter what your level of experience.
Erscheint lt. Verlag 8.4.2002
Verlagsort London
Sprache englisch
Maße 199 x 242 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 1-85391-815-6 / 1853918156
ISBN-13 978-1-85391-815-5 / 9781853918155
Zustand Neuware
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