Harvesting Polluted Waters

Waste Heat and Nutrient-Loaded Effluents in the Aquaculture: The Setting of the Problem.- Controlled Primary Production in Marine Systems: Potentialities of Select Species/Control of Unwanted Grazers.- The Technical Production of Microalgae and Its Prospects in Marine Aquaculture.- Nitrogen and Phosphorus as Algal Growth-Limiting Nutrients in Waste-Receiving Waters.- Effects of Cooling Water Discharge on Primary Production and Composition of Bottom Fauna in a Fjord.- A One-Dimensional Model for Prediction of Excess Temperatures in a Fjord.- The Role of Filter Feeders in Stabilizing Phytoplankton Communities with Some Considerations for Aquaculture.- Large-Scale Culturing Systems.- Salient Features of Coastal Waters for Aquaculture.- Marine Greenhouse Systems: The Entrainment of Large Water Masses.- Dialysis Cultures in Integrated Aquaculture.- Food Chains and Their Use: Mussels, Mollusks, and Bivalves.- Integrated Systems of Mollusk Culture.- Factors Affecting the Relation between Feeding and Growth in Bivalves.- The Introduction of New Species in Habitats of Heated Effluents.- Safeguards in the Exploitation of Domestic Effluents for Aquaculture.- Food Chains and Their Use: Fish and Fish Fry.- Heated Effluent for the Rearing of Fry—For Farming and for Release.- The Ecology of a Texas Bay.- Higher Plants as the Basis for Alternate Food Chains: Their Potentialities in Relation to Mass Culture of Microalgae.- Discussion and Index.- Concluding Discussion.