Secrets of Happy Relationships - Jenny Hare

Secrets of Happy Relationships

50 Techniques to Stay in Love

(Autor)

Buch | Softcover
240 Seiten
2014
Teach Yourself (Verlag)
978-1-4736-0009-6 (ISBN)
18,65 inkl. MwSt
The facts you need to know to form lasting bonds.
What do people in happy relationships know that the rest of us don't?
Do they have a secret recipe for success?
Is there a special alchemy to make it work?
'The Secrets of Happy Relationships' reveals the 50 things you need to know to put your relationship on a firm footing and remain in love forever. Some will surprise, and all will inspire you. Put these 50 simple strategies together and you have a recipe for lasting happiness together, a proven formula that will unlock the secrets and uncover your potential.

Jenny Hare is a writer and counsellor and was acvice columnist and agony aunt for 'Woman's Weekly' for over ten years. Today in her counselling she specialises in personal develpoment and couples therapy and, most of all, inspiring people to enjoy life to the full. She is a member of the British Association of Sexual and Relationship Therapists and the Health Writers Guild, and is the author of 6 non-fiction books.

: 1. Test chapter
: 2. Test
: 3. Test chapter

Erscheint lt. Verlag 29.8.2014
Reihe/Serie Secrets of Success
Sprache englisch
Maße 136 x 216 mm
Gewicht 240 g
Themenwelt Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Partnerschaft / Sexualität
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Psychologie
ISBN-10 1-4736-0009-X / 147360009X
ISBN-13 978-1-4736-0009-6 / 9781473600096
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
Wie Frauen ihren Asperger-Mann lieben und verstehen

von Eva Daniels

Buch | Softcover (2022)
Trias (Verlag)
22,00
Ein Bericht über die Vater-Tochter-Beziehung und ihren Einfluß auf …

von Julia Onken

Buch | Softcover (2020)
C.H.Beck (Verlag)
12,00
Natürliche Familienplanung mit Sensiplan. Das Praxisbuch

von Malteser Deutschland gGmbH

Buch | Softcover (2021)
Trias (Verlag)
22,00