Recipes for a Good Time
Seiten
2013
Murdoch Books (Verlag)
978-1-74336-437-6 (ISBN)
Murdoch Books (Verlag)
978-1-74336-437-6 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
From the boys behind Sydney's hottest restaurants, Porteno and Bodega, comes the must have cook book for Christmas.
Stories, food and cocktails from Bodega, Porte o and Gardel's BarRecipes for a Good Time is the first cookbook from rockabilly chefs Ben Milgate and Elvis Abrahanowicz, celebrating good food, good friends and good times. The pair open the doors to their award-winning Sydney restaurants Bodega, Porte o and Gardel's Bar, sharing the food and the stories that helped land these places on must-eat-at lists across Australia. Join Ben, Elvis and friends on a perfect picnic complete with burgers and vintage motors. Discover how to select the right wood for an Argentinean barbecue and how to cook a whole beast. Recipes for a Good Time is more than just a book of recipes, it's a whole lot of fun.
Stories, food and cocktails from Bodega, Porte o and Gardel's BarRecipes for a Good Time is the first cookbook from rockabilly chefs Ben Milgate and Elvis Abrahanowicz, celebrating good food, good friends and good times. The pair open the doors to their award-winning Sydney restaurants Bodega, Porte o and Gardel's Bar, sharing the food and the stories that helped land these places on must-eat-at lists across Australia. Join Ben, Elvis and friends on a perfect picnic complete with burgers and vintage motors. Discover how to select the right wood for an Argentinean barbecue and how to cook a whole beast. Recipes for a Good Time is more than just a book of recipes, it's a whole lot of fun.
Ben Milgate and Elvis Abrahanowicz made a splash into Sydney's restaurant scene when they opened Bodega, a Spanish/Argentinian tapas eatery in 2006. In 2010, they launched Porteno, their local take on an Argentinian asador, which has bagged a host of Australian gourmet awards and firmly established the pair as Sydney's hottest restaurateurs.
Introduction Bodega The Perfect Picnic Handmade Cooking with Fire Porteno Gardels Pickles Glossary Index
| Verlagsort | Millers Point |
|---|---|
| Sprache | englisch |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
| ISBN-10 | 1-74336-437-7 / 1743364377 |
| ISBN-13 | 978-1-74336-437-6 / 9781743364376 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
