Pulp Kitchen - Feargus O'Sullivan

Pulp Kitchen

Buch | Softcover
304 Seiten
2013
Boxtree Ltd (Verlag)
978-1-4472-4891-0 (ISBN)
18,65 inkl. MwSt
Go ahead, punk. Make my dinner.
More delicious than Scone With the Wind! Hotter than The Wild Brunch! More chilling than The Texas Chainsaw Moussaka!

Have you ever been tempted to fry someone's liver with fava beans and a nice chianti? Or to try 'what she's having' in When Harry Met Sally? And just what do the hobbits eat in The Lord of the Rings?

Expanding on his popular DVD Dinners column in The Times, food and film writer Feargus O'Sullivan takes us on a witty tour of weird and wonderful cinematic cuisine, providing a menu for more than a dozen different movie nights, from Musicals, Horror Movies and Gangster Flicks to Bond Films as well as more risqué fare.

Whatever kind of film you're into, Pulp Kitchen will satisfy your appetite. It is the only book for the food-loving film fan.

Feargus O'Sullivan writes regularly on food and film for the Guardian, and The Times, which has featured his 'DVD Dinners' column since 2005. He is also restaurant critic for thelondonpaper.

Erscheint lt. Verlag 1.8.2013
Verlagsort London
Sprache englisch
Maße 156 x 234 mm
Gewicht 476 g
Themenwelt Literatur Comic / Humor / Manga Humor / Satire
Kunst / Musik / Theater Film / TV
Sachbuch/Ratgeber Essen / Trinken
ISBN-10 1-4472-4891-0 / 1447248910
ISBN-13 978-1-4472-4891-0 / 9781447248910
Zustand Neuware
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