Great Veg

Inspired ideas for delicious veggie meals

Good Housekeeping Institute (Autor)

Buch | Softcover

176 Seiten

2013
Collins & Brown (Verlag)
978-1-909397-04-0 (ISBN)

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Learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping veggie recipe – triple-tested for perfect results – is guaranteed to stand the test of your occasion, be it a delicious midweek supper or a dinner party treat.

Good Housekeeping recipes tick all the boxes –

They look great

They taste delicious

They’re easy to make

Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping veggie recipe – triple-tested for perfect results – is guaranteed to stand the test of your occasion, be it a delicious midweek supper or a dinner party treat.

Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldn’t be easier to prepare delicious vegetarian food with minimal fuss.

Enjoy!

Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Flash in the Pan, Roast It! and Slow Stoppers

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.

Erscheint lt. Verlag	15.8.2013
Reihe/Serie	Good Housekeeping
Zusatzinfo	Over 100 photos
Sprache	englisch
Maße	135 x 160 mm
Gewicht	250 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche
ISBN-10	1-909397-04-0 / 1909397040
ISBN-13	978-1-909397-04-0 / 9781909397040
Zustand	Neuware