Children's Party Cookbook - Hatty Stead, Annabel Waley-Cohen

Children's Party Cookbook

Buch | Hardcover
208 Seiten
2013
Kyle Books (Verlag)
978-0-85783-177-4 (ISBN)
23,65 inkl. MwSt
Say goodbye to sandwiches and shrunken sausages, children's party food is undergoing a renaissance with Hatty and Annabel leading the way! Ten chapters each cover a different theme, providing recipes for savoury snacks, sweet treats and drinks plus a centrepiece birthday cake and inspiration and ideas for decorations.
Say goodbye to sandwiches and shrunken sausages, children's party food is undergoing a renaissance with Hatty and Annabel leading the way! Ten chapters cover a different theme, providing recipes for savoury snacks, sweet treats and drinks plus a centrepiece birthday cake and inspiration and ideas for decorations. Chapters include: * Farmyard Fun with porky pig muffins or marshmallow sheep biscuits. * Wizards and Fairies party with cheesy cauldron fondue and fairy dust cupcakes. * Ghosts, Ghouls and Goblins party with spider-web meatball stew and slime and lime grime jellies. * Last-minute party panics, full of quick recipes that you can create easily when you are short on time. * Under the Sea with mermaid shell meringues and floundering fish cones.

Hatty Stead and Annabel Waley-Cohen have been friends since they were 11 years old. After spotting a gap in the market for original, homemade party food they formed Hats & Bells in 2007, creating healthy, not so healthy and positively naughty food. They have provided the catering for Holly Branson, Marina Fogle, Marcus Brigstocke and many others. www.hatsandbells.com

Erscheint lt. Verlag 12.9.2013
Zusatzinfo colour photography
Verlagsort London
Sprache englisch
Maße 213 x 257 mm
Gewicht 952 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 0-85783-177-1 / 0857831771
ISBN-13 978-0-85783-177-4 / 9780857831774
Zustand Neuware
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