Grace's Sweet Life (eBook)

LEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOME
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
•Amaretti Morbidi
Soft Amaretti Cookies
•Pizzelle-Ferratelle
Italian Waffle Cookies
•Bomboloni alla Crema
Italian Cream-Filled Doughnuts
•Fiadone Dolce di Ricotta
Abruzzo Sweet Cheesecake
•Cannoli Siciliani
Sicilian Cannoli
•Cicerchiata-Struffoli
Italian Honey Balls
•Torta Sette Strati
Seven-Layer Cake
•Torta Caprese
Flourless Chocolate Torte
•Fichi allo Zabaione
Figs with Zabaglione Cream
•Panna Cotta con Gelatina
Panna Cotta with Jelly
Even if you're a novice baker, Grace's Sweet Life guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.

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Live la dolce vita with recipes for Italian treats from amaretti to zabaglione: "e;Mak[es] these potentially tricky desserts feel completely approachable."e; -The Kitchn.comNo true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:*Amaretti Morbidi Soft Amaretti Cookies *Pizzelle-Ferratelle Italian Waffle Cookies *Bomboloni alla Crema Italian Cream-Filled Doughnuts *Fiadone Dolce di Ricotta Abruzzo Sweet Cheesecake *Cannoli Siciliani Sicilian Cannoli *Cicerchiata-Struffoli Italian Honey Balls *Torta Sette Strati Seven-Layer Cake *Torta Caprese Flourless Chocolate Torte *Fichi allo Zabaione Figs with Zabaglione Cream *Panna Cotta con Gelatina Panna Cotta with JellyEven if you're a novice baker, Grace's Sweet Life guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, including frozen and fruit concoctions, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.