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Hamlyn All Colour Cookery: 200 Easy Cakes & Bakes
Hamlyn All Color Cookbook
Seiten
2013
Hamlyn (Verlag)
978-0-600-62600-8 (ISBN)
Hamlyn (Verlag)
978-0-600-62600-8 (ISBN)
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The perfect introduction for the less confident baker, 200 Easy Cakes & Bakes will satisfy your sweet tooth while providing easy-to-follow recipes that deliver delicious results every time. It's a sumptuous mix of 200 easy baking recipes for a mouth-watering collection of cakes, tray bakes, muffins, cupcakes, brownies, cookies and much more. With cakes for every craving and sections devoted to Big Cakes, Tea Breads, Cookies, Tray Bakes and Brownies, Small Cakes, Cupcakes and Muffins and Savory Bakes you'll build your baking skills in no time. Recipes include Chocolate Bounty Cake, Coffee and Walnut Cake, Mango and Vanilla Muffin Slice, White Chocolate Rose Biscuits, Amaretti Cupcakes with Mascarpone Frosting, Cheese and Thyme Straws and Red Onion and Rosemary Soda Bread.
Joanna Farrow loves having fun with her food, having giving cakes and cookies a whole new look in Dress Your Cake and Dress Your Gingerbread. A home economist and food writer, she has also contributed to numerous food magazines and has written a number of other titles, including Ready Steady Cook for Kids, Good Fast Family Food, Cake and Peek-a-boo Cakes.
Reihe/Serie | Hamlyn All Colour Cookery |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 140 x 167 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
ISBN-10 | 0-600-62600-8 / 0600626008 |
ISBN-13 | 978-0-600-62600-8 / 9780600626008 |
Zustand | Neuware |
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