Poptails
60 Boozy Treats Served on a Stick
Seiten
2012
Ulysses Press (Verlag)
978-1-61243-065-2 (ISBN)
Ulysses Press (Verlag)
978-1-61243-065-2 (ISBN)
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Take the huge popularity of homemade ice pops. Combine with the craze for cocktails. Mix, freeze and serve the coolest party treat ever. This cute, fun, full-color book offers a wide selection of cocktail inspired, booze-infused ice pop recipes that are easy to make at home.
SPIKE! FREEZE! ENJOY! Packed with recipes for cocktail-inspired gourmet ice pops, this book shows you how to make the coolest creations ever served on a stick. Nothing is more refreshing on a hot day than a cool ice pop. But why settle for boring old orange, grape or lime when Poptails offers cocktail-inspired delights for icy treats with an alcohol-infused kick. Perfect for pool parties, picnics or barbecues, the adult-only recipes in this book will put the happy in happy hour, including: * Lemon Drop * Mojito * Tequila Sunrise * Margarita * Pina Colada * Cosmopolitan * Dirty Martini * Bellini * White Russian * Festive Spiked Eggnog The perfect addition to the hip host's library of tricks, these cocktails-on-a-stick are just the thing to surprise and impress partygoers who appreciate a frosty ice pop with a flavorful zing.
SPIKE! FREEZE! ENJOY! Packed with recipes for cocktail-inspired gourmet ice pops, this book shows you how to make the coolest creations ever served on a stick. Nothing is more refreshing on a hot day than a cool ice pop. But why settle for boring old orange, grape or lime when Poptails offers cocktail-inspired delights for icy treats with an alcohol-infused kick. Perfect for pool parties, picnics or barbecues, the adult-only recipes in this book will put the happy in happy hour, including: * Lemon Drop * Mojito * Tequila Sunrise * Margarita * Pina Colada * Cosmopolitan * Dirty Martini * Bellini * White Russian * Festive Spiked Eggnog The perfect addition to the hip host's library of tricks, these cocktails-on-a-stick are just the thing to surprise and impress partygoers who appreciate a frosty ice pop with a flavorful zing.
Erin Nichols, a blogger since 1998 (way back before it was even called blogging), has documented hundreds of recipes both delicious and disastrous. She relocated from New England to San Francisco, and has no idea what to do with her closet full of winter coats now that it doesn't snow for six months out of the year. You can follow Erin's continued cooking adventures online at erincooks.com.
Erscheint lt. Verlag | 26.7.2012 |
---|---|
Verlagsort | Berkeley, CA |
Sprache | englisch |
Maße | 8 x 155 mm |
Gewicht | 181 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
ISBN-10 | 1-61243-065-1 / 1612430651 |
ISBN-13 | 978-1-61243-065-2 / 9781612430652 |
Zustand | Neuware |
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