Contributors

Mansurah A. Abdulazeez,     Department of Biochemistry, Faculty of Science, Ahmadu Bello University Zaria, Kaduna State, Nigeria

Mahinda Abeywardena,     CSIRO Food and Nutritional Sciences, Adelaide, South Australia, Australia

Mujitaba S. Abubakar,     Department of Pharmacognosy and Drug Development, Ahmadu Bello University, Zaria, Nigeria

G.O. Adegoke,     Department of Food Technology, University of Ibadan, Ibadan, Oyo State, Nigeria

Oluyemisi Elizabeth Adelakun,     Department of Food Science and Engineering, Ladoke Akintola University of Technology, Ogbomoso, Oyo State, Nigeria

Shyam S. Agrawal,     HOD Department of Pharmacology, Delhi Institute of Pharmaceutical Sciences and Research, New Delhi, India

Francis Agyemang-Yeboah,     Department of Molecular Medicine, School of Medical Science, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana

Cecilia Aiello,     Dipartimento di Genetica e Biologia Molecolare, Sapienza Università di Roma, Roma, Italy

Ibironke Adetolu Ajayi,     Industrial Unit, Chemistry Department, Faculty of Science, University of Ibadan, Ibadan, Oyo State, Nigeria

Olubunmi Bolanle Ajayi,     Department of Biochemistry, University of Ado-Ekiti, Nigeria

Teresa A. Akeng'a,     Academic Division, Bondo University College (Constituent College of Maseno University), Bondo, Kenya

Aderemi Caleb Aladeokin,     Department of Pharmacology and Therapeutics, University of Ibadan, Ibadan, Nigeria

Mohamed Ali Al-Farsi,     Date Processing Research Laboratory, Ministry of Agriculture, Oman

Amna Ali,     Beth Israel Deaconess Medical Center, Division of Cardiology, Boston, Massachusetts, USA

Niloufer Sultan Ali,     Department of Family Medicine, The Aga Khan University, Karachi, Pakistan

Ryszard Amarowicz,     Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland

Sunday J. Ameh,     Department of Medicinal Chemistry and Quality Control, National Institute for Pharmaceutical Research and Development (NIPRD), Garki, Abuja, Nigeria

Larissa Lovatto Amorin,     Universidade Federal de Ouro Preto, Departamento de Ciências Biológicas, Ouro Preto, Minas Gerais, Brasil

B. Andallu,     Department of Home Science, Sri Sathya Sai University, Anantapur, Andhra Pradesh, India

Paula B. Andrade,     REQUIMTE/Department of Pharmacognosy, Faculty of Pharmacy, Porto University, Porto, Portugal

Sirajudheen Anwar,     Department of Pharmacology, Prin.K.M. Kundanai College of Pharmacy, Cuffe Parade, Mumbai, India

Harry Archimède,     INRA, UR143 Unité de Recherches Zootechniques, Centre INRA-Antilles-Guyane, Domaine de Duclos, Petit-Bourg, Guadeloupe (French West Indies)

Ignasius Radix Astadi,     Department of Food Technology, Widya Mandala Surabaya Catholic University, Surabaya, Indonesia

Everaldo Attard,     Institute of Earth Systems, Division of Rural and Food Systems, University of Malta, Msida MSD, Malta

Marcos Aurélio de Santana,     Universidade Federal dos Vales do Jequitinhonha e Mucuri, Departamento de Farmácia, Diamantina, Minas Gerais, Brasil

Cecile Badet,     Laboratoire Odontologique de Recherche, UFR d'Odontologie, Université Victor Segalen, Bordeaux Cedex, France

Sachin L. Badole,     Department of Pharmacology, Poona College of Pharmacy, Bharati Vidyapeeth Deemed University, Maharashtra, India

Daniel J. Ballhorn,     Department of Plant Biology, University of Minnesota, St Paul, Minnesota, USA

Monica S. Banach,     Clinical Nutrition & Risk Factor Modification Center, St Michael's Hospital, Toronto, Ontario, Canada; Department of Pharmaceutical Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada

Douglas C. Baxter,     ALS Scandinavia AB, Luleå, Sweden

Dorothea Bedigian,     Missouri Botanical Garden, St Louis, Missouri, USA

Mikhail A. Belozersky,     A.N. Belozersky Institute of Physico-Chemical Biology, Moscow State University, Moscow, Russia

Valerio Berardi,     Dipartimento di Genetica e Biologia Molecolare, Sapienza Università di Roma, Roma, Italy; On leave at SUNY Downstate Medical Center, Department of Physiology and Pharmacology, Brooklyn, New York, USA

Trust Beta,     Department of Food Science, University of Manitoba, Winnipeg, Manitoba, Canada

Aruna Bhatia,     Immunology and Immunotechnology Laboratory, Department of Biotechnology, Punjabi University, Punjab, India

Sanjib Bhattacharya,     Bengal School of Technology (A College of Pharmacy), Sugandha, Hooghly, West Bengal, India

Jitendra D. Bhosale,     National Research Institute of Basic Ayurvedic Sciences, CCRAS, Nehru Garden, Kothrud, Pune, India

Sujit K. Bhutia,     Department of Biotechnology, Indian Institute of Technology, Kharagpur, India

Hans Konrad Biesalski,     Institute for Biological Chemistry and Nutrition, University of Hohenheim, Stuttgart, Germany

Abdullah bin Habeeballah bin Abdullah Juma,     Department of Orthopaedics & Trauma, Faculty of Medicine, King Abdul Aziz University, Jeddah, Saudi Arabia

Rune Blomhoff,     Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Norway

Judith Boateng,     Alabama A & M University, Normal, Alabama, USA

Subhash L. Bodhankar,     Department of Pharmacology, Poona College of Pharmacy, Bharati Vidyapeeth University, Maharashtra, India

Anders Borgen,     Agrologica, Mariager, Denmark

Tomasz Brzozowski,     Department of Physiology, Jagiellonian University Medical College, Cracow, Poland

H.N. Büyükkartal,     Ankara University, Faculty of Science, Department of Biology, Tandoğan, Ankara, Turkey

Deon V. Canyon,     Disaster Health and Crisis Management Unit, Anton Breinl Centre for Public Health and Tropical Medicine, James Cook University, Townsville Qld, Australia

Monica H. Carlsen,     Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Norway

Benildo S. Cavada,     BioMol-Lab, Federal University of Ceará, Fortaleza/Ceará, Brazil

Pierre Champy,     Laboratoire de Pharmacognosie, UMR CNRS 8076 BioCIS, Faculté de Pharmacie, Université Paris-Sud 11, France

Cheng-Jie Chen,     Department of Naval Medicine, Second Military Medical University, Shanghai, China

Jianwei Chen,     Department of Pharmaceutical Chemistry, School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, Jiangsu, China

Yong Chen,     Department of Pharmaceutical Chemistry, School of...