Sacred and Herbal Healing Beers
The Secrets of Ancient Fermentation
Seiten
1998
Siris Books,U.S. (Verlag)
978-0-937381-66-3 (ISBN)
Siris Books,U.S. (Verlag)
978-0-937381-66-3 (ISBN)
This is the first comprehensive book ever written on the sacred aspects of indigenous, historical psychotropic and herbal healing beers of the world.
Often radical and controversial, Buhner has clearly and beautifully explored the mysterious universal beliefs between ancient arid indigenous cultures as to the spirituality and healing power of plants and fermentation. In the spirit of Carlos Castenada, he forges a quest in pursuit of the experiential. Highlights of comprehensive information never presented in one volume include: mead, honey and hive products; heather ale; psychotropic beers; and beers and ales from sacred and medicinal trees and plants.
Often radical and controversial, Buhner has clearly and beautifully explored the mysterious universal beliefs between ancient arid indigenous cultures as to the spirituality and healing power of plants and fermentation. In the spirit of Carlos Castenada, he forges a quest in pursuit of the experiential. Highlights of comprehensive information never presented in one volume include: mead, honey and hive products; heather ale; psychotropic beers; and beers and ales from sacred and medicinal trees and plants.
Stephen Harrod Buhner
Erscheint lt. Verlag | 1.12.1998 |
---|---|
Sprache | englisch |
Maße | 154 x 229 mm |
Gewicht | 735 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
ISBN-10 | 0-937381-66-7 / 0937381667 |
ISBN-13 | 978-0-937381-66-3 / 9780937381663 |
Zustand | Neuware |
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