Celebrate with Minicakes
Designs and Techniques for Creating Over 25 Celebration Minicakes
Seiten
2010
David & Charles (Verlag)
978-0-7153-3783-7 (ISBN)
David & Charles (Verlag)
978-0-7153-3783-7 (ISBN)
A collection of minicakes. Suitable for beginner sugarcrafters or cupcake experts alike, this title offers over 25 minicake designs to suit a wide range of occasions, from nursery bricks and wedding bouquets to funky flowers, cheeky chimps and fairytale castles, with sugarcrafting tips and techniques.
Take your cake decorating skills to the next level with this fantastic collection of fun and stylish minicakes - ideal for beginner sugarcrafters or cupcake experts alike. This title offers over 25 creative minicake designs to suit a wide range of occasions, from nursery bricks and wedding bouquets to funky flowers, cheeky chimps and fairytale castles, with expert sugarcrafting tips and techniques presented in an easy-to-follow step by step format.
Take your cake decorating skills to the next level with this fantastic collection of fun and stylish minicakes - ideal for beginner sugarcrafters or cupcake experts alike. This title offers over 25 creative minicake designs to suit a wide range of occasions, from nursery bricks and wedding bouquets to funky flowers, cheeky chimps and fairytale castles, with expert sugarcrafting tips and techniques presented in an easy-to-follow step by step format.
Lindy Smith is the author of five other D&C titles, including Cakes to Inspire and Desire and Celebrate with a Cake. She runs a successful business making celebration cakes. Lindy is a British Sugarcraft Guild accredited demonstrator and holds workshops to share her techniques and experience. Lindy lives in Buckinghamshire.
Introduction; Tools and Equipment; TECHNIQUES; Using a sugar shaper; Using patchwork cutters; Covering square cakes; Covering mini rounds; Embossing; Piping dots; Cake jewellery; OVER 25 MINICAKE PROJECTS; Stylish Minicakes; Celebration Minicakes; Animal Magic Minicakes; Fairytale Minicakes; Suppliers; Index.
Erscheint lt. Verlag | 26.11.2010 |
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Verlagsort | Newton Abbot |
Sprache | englisch |
Maße | 210 x 280 mm |
Gewicht | 520 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
ISBN-10 | 0-7153-3783-1 / 0715337831 |
ISBN-13 | 978-0-7153-3783-7 / 9780715337837 |
Zustand | Neuware |
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