Cook up a Feast

Lucy Young, Mary Berry (Autoren)

Buch | Hardcover

336 Seiten

2010
DK (Verlag)
978-1-4053-4445-6 (ISBN)

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Provides you with 150 recipes for various special occasions. With easy to follow step-by-step instructions from delicious party bites to gorgeous desserts, this title offers advice, from how to plan a party, to menu planners that help you choose the best dishes for feasts or themed parties.

The must-have entertaining cookbook.

Cook up a Feast provides you with 150 foolproof recipes perfect for every special occasion. With easy to follow step-by-step instructions from delicious party bites to gorgeous desserts.

Mary Berry and Lucy Young's straight forward advice will guarantee stress-free entertaining every time, from how to plan a party, to menu planners that will help you choose the best dishes for feasts or themed parties. There is plenty of great advice to help you prepare ahead - cooking for friends will always be a pleasure, and can help you bring to life the party you've dreamed of.

Mary Berry is one of the UK's best-known and most respected cookery writers and television presenters, with over 70 books to her name, and over 5 million sales worldwide. In an article in BBC Good Food magazine she was voted by the public the third favourite chef/cook for the most reliable recipes after Jamie Oliver and Delia Smith. Lucy Young has been assistant to Mary Berry for 19 years and has helped develop the recipes for all Mary's books. Lucy was a regular guest on Great Food Live and Great Food Bites - live food shows broadcast on the UKTV Food channel.

Erscheint lt. Verlag	2.8.2010
Verlagsort	London
Sprache	englisch
Maße	222 x 260 mm
Gewicht	1490 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
ISBN-10	1-4053-4445-8 / 1405344458
ISBN-13	978-1-4053-4445-6 / 9781405344456
Zustand	Neuware