The Rough Guide to San Francisco Restaurants - Elgy Gillespie

The Rough Guide to San Francisco Restaurants

(Autor)

Buch | Softcover
496 Seiten
2003 | 2nd Revised edition
Rough Guides (Verlag)
978-1-84353-099-2 (ISBN)
11,20 inkl. MwSt
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This guide contains lively and critical reviews of 350 of San Francisco's top restaurants, ranging from the best high-end gourmet haunt to the hippest multi-ethnic hole-in-the-wall, all of them good, and most of them moderately priced.
San Francisco has always been a haven for foodies. Over 4000 establishments jostle for custom, collectively offering the widest range of authentic global cuisine imaginable, from Mongolian hibachi to Korean shabu shabu. This guide contains lively and critical reviews of 350 of the city's top restaurants, ranging from the best high-end gourmet haunt to the hippest multi-ethnic hole-in-the-wall, all of them good, and most of them moderately priced.

Elgy Gillespie was a 2001 World Cookbook Award finalist for her book 'You say Potatoe!' and nominee for World Cookbook Competition (single ingredient category).

Erscheint lt. Verlag 30.10.2003
Reihe/Serie Mini Rough Guides
Zusatzinfo b&w photographs, 2 colour photographs, indexes, maps
Verlagsort London
Sprache englisch
Maße 108 x 146 mm
Gewicht 278 g
Themenwelt Reisen Hotel- / Restaurantführer Nord- / Mittelamerika
ISBN-10 1-84353-099-6 / 1843530996
ISBN-13 978-1-84353-099-2 / 9781843530992
Zustand Neuware
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