Brussels' Kitchen
The Best Places to Eat Out in Style
Seiten
2017
Lannoo Publishers (Verlag)
978-2-39025-012-8 (ISBN)
Lannoo Publishers (Verlag)
978-2-39025-012-8 (ISBN)
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Brussels' Kitchen, the reference foodie blog for Brussels, shares the best addresses where you can eat good food in style, and included are recipes and interviews with chefs and architects.
In this guide Sarah Cisinski and Chloe Roose honour the restaurants, bars and tearooms where one simply feels good, where one can enjoy a brief coffee break or sit and relax all day, where the food is hearty and comforting, and where one can admire the architectural details or chatter for hours with the chef. Every address is selected with this in mind: 'you eat well and you eat in style'. Includes interviews with artisans, chefs and architects, as well as exclusive recipes.
In this guide Sarah Cisinski and Chloe Roose honour the restaurants, bars and tearooms where one simply feels good, where one can enjoy a brief coffee break or sit and relax all day, where the food is hearty and comforting, and where one can admire the architectural details or chatter for hours with the chef. Every address is selected with this in mind: 'you eat well and you eat in style'. Includes interviews with artisans, chefs and architects, as well as exclusive recipes.
Chloe Roose and Sarah Cisinski are interior architects and designers, passionate about food and in love with Brussels. Brussels' Kitchen brings together their favourite food spots in the Belgian capital, combining both great cuisine and beautiful interiors. Bars, restaurants, lunch joints, tea rooms, or even Michelin-starred restaurants, their selection is personal and keeps on building the Brussels' Kitchen universe.
Erscheinungsdatum | 28.09.2017 |
---|---|
Zusatzinfo | 220 colour |
Verlagsort | Tielt |
Sprache | englisch; französisch |
Maße | 171 x 241 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
Reisen ► Hotel- / Restaurantführer ► Europa | |
ISBN-10 | 2-39025-012-2 / 2390250122 |
ISBN-13 | 978-2-39025-012-8 / 9782390250128 |
Zustand | Neuware |
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