2016 Red Guide Nordic Countries
Seiten
2016
Michelin Editions des Voyages (Verlag)
978-2-06-720647-2 (ISBN)
Michelin Editions des Voyages (Verlag)
978-2-06-720647-2 (ISBN)
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Enjoy the best of hotels and restaurants with the 2016 Nordic Countries Red Guide. This year, 125 hotels and 241 restaurants have been selected in 7 cities across Denmark, Finland, Norway and Sweden for the constant quality of their services. The 2016 Nordic Countries Red Guide caters for individual tastes and budgets: from Bib Gourmand for an affordable and enjoyable meal and starred restaurants for special occasions...You can also choose a hotel in all confidence from cosy townhouses to luxury hotels. The Michelin Red Guide to the Nordic cities will open your appetite with its short and inviting description for each venue illustrated with colour photographs. Starred restaurants in the guide feature specialties offered by the restaurant and name of the chef owner. To add to your Michelin experience, you will also find a lively and foodie introduction to each of the Nordic cities in the guide.
Michelin's first Red Guide was published in 1900 in France. From a small, 400-page guide distributed free of charge to motorists to make their travels easier and more enjoyable, the Michelin Red Guide has developed over the years to become the benchmark in gourmet dining and a cultural icon in its own right. Today, the series of over 25 titles highlights more than 45,000 establishments from New York to Paris to Hong Kong, and is the international reference for hotel and restaurant information.
Erscheinungsdatum | 27.02.2016 |
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Reihe/Serie | Michelin Red Guides and National Guides |
Verlagsort | Paris |
Sprache | englisch |
Maße | 132 x 226 mm |
Themenwelt | Reisen ► Hotel- / Restaurantführer ► Europa |
ISBN-10 | 2-06-720647-8 / 2067206478 |
ISBN-13 | 978-2-06-720647-2 / 9782067206472 |
Zustand | Neuware |
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