India
Seiten
2001
Lonely Planet Publications (Verlag)
978-1-86450-328-9 (ISBN)
Lonely Planet Publications (Verlag)
978-1-86450-328-9 (ISBN)
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This text provides an in depth view of the cultural, social and political aspects of Indian gastronomy. A Hindi dictionary of culinary terms is complemented by glossaries in each regional section.
An essential addition to this successful series, this book is a culinary compass to the myriad taste sensations of India; it contains a comprehensive Hind dictionary of culinary terms which is complemented by glossaries in each regional section; close encounters with family life and festivities.
An essential addition to this successful series, this book is a culinary compass to the myriad taste sensations of India; it contains a comprehensive Hind dictionary of culinary terms which is complemented by glossaries in each regional section; close encounters with family life and festivities.
Erscheint lt. Verlag | 28.9.2001 |
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Reihe/Serie | Lonely Planet World Food |
Zusatzinfo | colour illustrations, 16 maps, glossary |
Verlagsort | Hawthorn, Victoria |
Sprache | englisch |
Maße | 106 x 165 mm |
Gewicht | 355 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
Reiseführer ► Asien ► Indien | |
ISBN-10 | 1-86450-328-9 / 1864503289 |
ISBN-13 | 978-1-86450-328-9 / 9781864503289 |
Zustand | Neuware |
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