Corsica
Seiten
2001
|
2nd Revised edition
Lonely Planet Publications (Verlag)
978-1-86450-313-5 (ISBN)
Lonely Planet Publications (Verlag)
978-1-86450-313-5 (ISBN)
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Including a paractical language chapter with a section on Corsican, this guide provides the lowdown to the island's cuisine, history and accommodation. There are also hints on where to sample tasty local disges, the best dive sites and a section on walking and the famous GR20 route.
Includes a special section on walking, including complete coverage of the famous GR20 route as well as less-trodden tracks; a guide to the best dive sites; the lowdown on the island's distinctive character, cuisine and history; and tips on the most atmospheric places to stay for all budgets.
Includes a special section on walking, including complete coverage of the famous GR20 route as well as less-trodden tracks; a guide to the best dive sites; the lowdown on the island's distinctive character, cuisine and history; and tips on the most atmospheric places to stay for all budgets.
Reihe/Serie | Lonely Planet Country Guides |
---|---|
Zusatzinfo | 20 colour 29 maps |
Verlagsort | Hawthorn, Victoria |
Sprache | englisch |
Maße | 127 x 184 mm |
Gewicht | 347 g |
Themenwelt | Reiseführer ► Europa ► Frankreich |
ISBN-10 | 1-86450-313-0 / 1864503130 |
ISBN-13 | 978-1-86450-313-5 / 9781864503135 |
Zustand | Neuware |
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