Barbecue Lover's Texas - John Griffin, Bonnie Walker

Barbecue Lover's Texas

Restaurants, Markets, Recipes & Traditions
Buch | Softcover
288 Seiten
2014
Globe Pequot Press (Verlag)
978-0-7627-8151-5 (ISBN)
21,15 inkl. MwSt
Barbecue Lovers' Guide to Texas is an essential reference tool for those looking to emerse themselves in the culture of Texas-style barbecue. The book features history of the culinary style and where to find, and most importantly consume, the best of the best local offerings.
Barbecue Lovers' Texas celebrates the best this state has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, this book features: the history of the BBQ culinary style where to find––and most importantly consume––the best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus, regional maps and full-color photography.

Bonnie Walker and John Griffin are the founders of food blog, SavorSA. They have both been active in the San Antonio community working at San Antonio Taste magazine and San Antonio Express-News. Bonnie and John are the co-authors Food Lovers' Guide to® San Antonio (Globe Pequot Press).

Erscheint lt. Verlag 19.10.2014
Verlagsort Old Saybrook
Sprache englisch
Maße 192 x 232 mm
Gewicht 603 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
Reisen Hotel- / Restaurantführer Nord- / Mittelamerika
Reiseführer Nord- / Mittelamerika USA
ISBN-10 0-7627-8151-3 / 0762781513
ISBN-13 978-0-7627-8151-5 / 9780762781515
Zustand Neuware
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