Australian Camp Oven Cooking - Jo Clews

Australian Camp Oven Cooking

(Autor)

Buch | Softcover
240 Seiten
2012
Boiling Billy Publications (Verlag)
978-1-921874-90-1 (ISBN)
33,65 inkl. MwSt
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Just because you're camping or caravanning doesn't mean you have to give up delicious home-cooked meals. Jo Clewes brings many years of camp cookery experience to this new recipe book from best-selling Australian camping series, Boiling Billy. Featuring over 130 tempting and easy recipes.
The art of camp oven cooking is now as simple as cooking a barbecue. With two decades of outback cooking experience guiding the way, author Jo Clews helps demystify all aspects of camp oven cooking. Whether youre travelling around Australia, catering for large camps, or just looking for a different kind of barbecue, Australian Camp Oven cooking brings a tempting new twist to your outdoor cooking repertoire. Australian Camp Oven Cooking is packed full of easy and tempting recipes using basic readily-available ingredients. Impress the whole family with fresh damper, hearty stews, delectable desserts and classic roast dinners. This book not only provides a whole range of recipes, but also includes information about different types of camp oven cooking gear, advice on menu planning and hints on building the right type of cooking fire. Theres even tried-and-trusted advice on how to choose and care for your camp oven. Australian Camp Oven Cooking is an essential ingredient for every bush cooks tuckerbox.

In 1995 Craig Lewis and Cathy Savage threw in their day jobs and took the plunge to bceome full-time writers and photographers. 17 years later, Boiling Billy Publications has grown into one of Australia’s leading outdoor guidebook imprints with close to three-quarters of a million books in print. Their titles include a full series of state-based camping guides, a series of 4WD guides and the bestselling Australian Bush Cooking and Australian Bush Pubs .

for safetys sake

about the author

introduction to camp oven cooking

history of camp oven cooking

choosing your camp oven

care of your camp oven

camp oven cooking equipment

camp oven fuel sources

making your cooking fire

cooking with heat beads and charcoal

planning and preparation

must-haves in the tuckerbox

water

food intolerances







Chapter:  baking; breads; scones and dampers; biscuits, muffins and slices

Chapter: soups

Chapter: meats - beef; chicken; fish; game meats; lamb; pork

Chapter: vegetables

Chapter: condiments

Chapter: five oclocksies

Chapter: desserts

Erscheint lt. Verlag 14.11.2012
Sprache englisch
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Sport
Reiseführer Australien / Neuseeland / Ozeanien Australien
ISBN-10 1-921874-90-2 / 1921874902
ISBN-13 978-1-921874-90-1 / 9781921874901
Zustand Neuware
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