Für diesen Artikel ist leider kein Bild verfügbar.

Cold War Kitchen

Americanization, Technology, and European Users
Buch | Hardcover
432 Seiten
2008
MIT Press (Verlag)
978-0-262-15119-1 (ISBN)
31,10 inkl. MwSt
  • Keine Verlagsinformationen verfügbar
  • Artikel merken
The kitchen as political symbol and material reality in the cold war years. Richard Nixon and Nikita Khrushchev's famous "kitchen debate" in 1958 involved more than the virtues of American appliances. Both Nixon and Khrushchev recognized the political symbolism of the modern kitchen; the kind of technological innovation represented in this everyday context spoke to the political system that produced it. The kitchen connects the "big" politics of politicians and statesmen to the "small" politics of users and interest groups. Cold War Kitchen looks at the kitchen as material object and symbol, considering the politics and the practices of one of the most famous technological icons of the twentieth century. Defining the kitchen as a complex technological artifact as important as computers, cars, and nuclear missiles, the book examines the ways in which a range of social actors in Europe shaped the kitchen as both ideological construct and material practice. These actors-from manufacturers and modernist architects to housing reformers and feminists-constructed and domesticated the technological innovations of the postwar kitchen. The home became a "mediation junction" in which women users and others felt free to advise producers from the consumer's point of view. In essays illustrated by striking period photographs, the contributors to Cold War Kitchen consider such topics as Soviet consumers' ambivalent responses to the American dream kitchen argued over by Nixon and Khrushchev; the Frankfurter Kuche, a European modernist kitchen of the interwar period (and its export to Turkey when its designer fled the Nazis); and the British state-subsidized kitchen design so innovative that it was mistaken for a luxury American product. The concluding essays challenge the received wisdom of past interpretations of the kitchen debate.

Ruth Oldenziel is Professor University of Technology, Eindhoven and Associate Professor, University of Amsterdam, The Netherlands Karin Zachmann is Professor of History of Technology at the Central Institute for the History of Technology, Technical University Munich. Ruth Oldenziel is Professor University of Technology, Eindhoven and Associate Professor, University of Amsterdam, The Netherlands Karin Zachmann is Professor of History of Technology at the Central Institute for the History of Technology, Technical University Munich. Wiebe E. Bijker is Professor at Maastricht University and the author of Of Bicycles, Bakelites, and Bulbs: Toward a Theory of Sociotechnical Change (MIT Press) and other books. Trevor Pinch is Goldwin Smith Professor of Science and Technology Studies at Cornell University and coeditor of The Social Construction of Technological Systems: New Directions in the Sociology and History of Technology (anniversary edition, MIT Press).

Reihe/Serie Inside Technology
Co-Autor Ruth Oldenziel, Karin Zachmann, Greg Castillo
Zusatzinfo 44 figures; 44 Illustrations, unspecified
Verlagsort Cambridge, Mass.
Sprache englisch
Maße 178 x 229 mm
Gewicht 862 g
Themenwelt Geschichte Teilgebiete der Geschichte Technikgeschichte
Naturwissenschaften
ISBN-10 0-262-15119-7 / 0262151197
ISBN-13 978-0-262-15119-1 / 9780262151191
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
Digitalisierung neu denken für eine gerechte Gesellschaft

von Mina Saidze

Buch | Hardcover (2023)
Quadriga (Verlag)
20,00
In zehn Schritten zum Erfolg | Für alle Selbstständigen

von Thomas Hammer

Buch | Hardcover (2024)
Stiftung Warentest (Verlag)
39,90