Advances in Carbohydrate Chemistry and Biochemistry
Seiten
2023
Academic Press Inc (Verlag)
978-0-323-99254-1 (ISBN)
Academic Press Inc (Verlag)
978-0-323-99254-1 (ISBN)
Advances in Carbohydrate Chemistry and Biochemistry, Volume 83, the latest release in a serial that highlights new advances in the field, includes a variety of highly sourced chapters written by an international board of authors.
Prof. David C. Baker has a broad research and teaching experience in the organic and medicinal chemistry of the carbohydrates, including nucleosides and cell-surface carbohydrates that are documented in over 200 publications, presentations, and patents. He was elected a Fellow of the American Chemical Society where he has been active principally in the Division of Carbohydrate Chemistry.
The contributors in this volumes are:
1. Thomas P. Mawhinney
2. Valeri V. Mossine
3. Serge Perez
| Erscheinungsdatum | 03.11.2023 |
|---|---|
| Reihe/Serie | Advances in Carbohydrate Chemistry and Biochemistry |
| Mitarbeit |
Herausgeber (Serie): David C. Baker |
| Verlagsort | Oxford |
| Sprache | englisch |
| Maße | 152 x 229 mm |
| Gewicht | 430 g |
| Themenwelt | Naturwissenschaften ► Chemie ► Organische Chemie |
| ISBN-10 | 0-323-99254-4 / 0323992544 |
| ISBN-13 | 978-0-323-99254-1 / 9780323992541 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
