The Fishmeal Revolution

Kristin A. Wintersteen is a scholar of modern Latin America, environmental history, and global food studies. She earned her PhD in History from Duke University.

List of Illustrations
Acknowledgments
Abbreviations and Acronyms

Introduction 
1 • A Deep History of the Humboldt Current Ecosystem 
2 • The New Industrial Ecology of Animal Farming in the Atlantic and Pacific Worlds, 1840–1930
3 • Protein from the Sea: The "Nutrition Problem" and the Industrialization of Fishing in Chile and Peru
4 • The Golden Anchoveta: The Making of the World's Largest Single-Species Fishery in Chimbote, Peru
5 • States of Uncertainty: Science, Policy, and the Bio-economics of Peru's 1972 Fishmeal Collapse
6 • The Translocal History of Industrial Fisheries in Iquique and Talcahuano, Chile
Conclusion 

Appendix A. Glossary of Marine Species 
Appendix B. Diagram of Humboldt Current Trophic Web 
Appendix C. Map of Major Current Systems of Eastern and Central Pacific Ocean 
Appendix D. Map of World Fisheries Management Zones 
Appendix E. Graph of World Fisheries Landings and ENSO Events, 1950–2014 

Notes 
Bibliography 
Index