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Advances in Applied Microbiology

Buch | Hardcover
178 Seiten
2020
Academic Press Inc (Verlag)
978-0-12-820705-5 (ISBN)
129,65 inkl. MwSt
Advances in Applied Microbiology, Volume 111, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic.

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US

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Engineering transport systems for microbial production
Moses Onyeabor, Rodrigo Martinez, Gavin Kurgan and Xuan Wang

Yeasts for low input winemaking: Microbial terroir and flavor differentiation
Francisco Carrau, Eduardo Boido and David Ramey

Advances in the control of phytopathogenic fungi that infect crops through their root system


Juan José R. Coque, José Manuel Álvarez-Pérez, Rebeca Cobos, Sandra González-García, Ana M. Ibáñez, Alba Díez-Galán and Carla Calvo-Peña

Erscheinungsdatum
Reihe/Serie Advances in Applied Microbiology
Verlagsort San Diego
Sprache englisch
Maße 152 x 229 mm
Gewicht 520 g
Themenwelt Naturwissenschaften Biologie Mikrobiologie / Immunologie
Naturwissenschaften Biologie Zellbiologie
Technik Umwelttechnik / Biotechnologie
ISBN-10 0-12-820705-1 / 0128207051
ISBN-13 978-0-12-820705-5 / 9780128207055
Zustand Neuware
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