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Advances in Applied Microbiology

Buch | Hardcover
170 Seiten
2019
Academic Press Inc (Verlag)
978-0-12-817620-7 (ISBN)
122,80 inkl. MwSt
Advances in Applied Microbiology, Volume 108, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas, with this updated volume including chapters covering phenotypic instability in fungi, selection criteria for probiotics for use in swine production, microalgae for biofuel production, and bacterial nanoorganelles, amongst other discussions.

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US

1. Azotobacters as biofertilizer Hirendra Kumar Das 2. The role of microorganisms in soy sauce production Desmond K. O'toole 3. Application of model systems to study adaptive responses of Mycobacterium tuberculosis during infection and disease Bhavna Gowan Gordhan, Julian Peters and Bavesh Davandra Kana

Erscheinungsdatum
Reihe/Serie Advances in Applied Microbiology
Verlagsort San Diego
Sprache englisch
Maße 152 x 229 mm
Gewicht 410 g
Themenwelt Naturwissenschaften Biologie Mikrobiologie / Immunologie
Naturwissenschaften Biologie Zellbiologie
Technik Umwelttechnik / Biotechnologie
ISBN-10 0-12-817620-2 / 0128176202
ISBN-13 978-0-12-817620-7 / 9780128176207
Zustand Neuware
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