Natural Products
Wiley-VCH (Verlag)
978-3-527-34194-8 (ISBN)
Written by experienced authors, this book presents numerous natural everyday products with a high range of structural diversity.
Twenty natural products have been arranged in five sections, describing three alkaloids, five colored compounds, three carbohydrates and glycosides, seven terpenoids, and two aromatic compounds.
Adopting a highly didactical approach, each chapter features a uniform structure: Background, in-depth information about isolation processes and structural characterization. Alongside the theoretical information many practical hints for the laboratory work are also included. A comprehensive overview of UV-, IR- and NMR-spectroscopy as well as mass-spectrometry for every exemplified compound is provided.
Educating and entertaining, this full-color textbook turns the learning process into a real pleasure, not only for students in natural products chemistry but also experienced professionals.
Dieses faszinierende Lehrbuch, durchgängig in Farbe, präsentiert einen herausragenden und modernen Ansatz für die Isolierung und Strukturaufklärung von Naturstoffen. Es werden nicht nur spektroskopische Gegebenheiten ausführlich vorgestellt, sondern jedes Kapitel wird durch umfangreiche Hintergrundinformationen abgerundet.
Dieter Sicker is lecturer and a practical supervisor at the Institute of Organic Chemistry at the University of Leipzig, he was awarded the title apl. professor in 1997. He is fond of presenting experimental shows in which the beauty of chemistry is both shown and explained to the public.
Klaus-Peter Zeller worked several years as technician before he could realise his dream to study chemistry. In 1972 he received his doctoral degree from the University of Tübingen. After postdoctoral work at the Heriot-Watt University Edinburgh he returned to Tübingen where he became Professor in 1983. His research and teaching interests focus on reaction mechanisms, photochemistry, mass spectrometry, and more recently science history.
Hans-Ullrich Siehl is Professor at the university of Ulm. His main interests in experimental physical organic chemistry and NMR spectroscopy were successively expanded and complemented by quantum chemical methods such as computational NMR spectroscopy.
Stefan Berger is Professor at the University of Leipzig. In his research he combines methodological development of NMR and its application to bioorganic problems.
Alkaloids
Dyestuffs
Carbohydrates and Glycosides
Terpenoids
| Erscheinungsdatum | 21.11.2018 |
|---|---|
| Übersetzer | Colin Liddiard |
| Verlagsort | Berlin |
| Sprache | englisch |
| Maße | 170 x 244 mm |
| Gewicht | 894 g |
| Einbandart | kartoniert |
| Themenwelt | Naturwissenschaften ► Chemie ► Organische Chemie |
| Schlagworte | Chemie • Chemistry • Methods - Synthesis & Techniques • Natural Products • Naturstoff • Naturstoffchemie • Organic Chemistry • Organische Chemie • Organische Chemie / Methoden, Synthesen, Verfahren • Pharmaceutical & Medicinal Chemistry • Pharmazeutische u. Medizinische Chemie • spectroscopy • Spektroskopie |
| ISBN-10 | 3-527-34194-3 / 3527341943 |
| ISBN-13 | 978-3-527-34194-8 / 9783527341948 |
| Zustand | Neuware |
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