Brock Biology of Microorganisms, Global Edition
Pearson Education Limited (Verlag)
978-1-292-23510-3 (ISBN)
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Brock Biology of Microorganisms is the leading majors microbiology text on the market. It sets the standard for impeccable scholarship, accuracy, and strong coverage of ecology, evolution, and metabolism. The 15th edition seamlessly integrates the most current science, paying particular attention to molecular biology and the genomic revolution. It introduces a flexible, more streamlined organisation with a consistent level of detail and comprehensive art program.
UNIT I: THE FOUNDATIONS OF MICROBIOLOGY
1. The Microbial World
2. Microbial Cell Structure and Function
3. Microbial Metabolism
4. Molecular Information Flow and Protein Processing
UNIT II: MICROBIAL GROWTH AND REGULATION
5. Microbial Growth and Its Control
6. Microbial Regulatory Systems
7. Molecular Biology of Microbial Growth
8. Viruses and Their Replication
UNIT III: GENOMICS AND GENETICS
9. Microbial Systems Biology
10. Viral Genomics
11. Genetics of Bacteria and Archaea
12. Biotechnology and Synthetic Biology
UNIT IV: MICROBIAL EVOLUTION AND DIVERSITY
13. Microbial Evolution and Systematics
14. Metabolic Diversity of Microorganisms
15. Functional Diversity of Microorganisms
16. Diversity of Bacteria
17. Diversity of Archaea
18. Diversity of Microbial Eukarya
UNIT V: MICROBIAL ECOLOGY AND ENVIRONMENTAL MICROBIOLOGY
19. Taking the Measure of Microbial Systems
20. Microbial Ecosystems
21. Nutrient Cycles in Nature
22. Microbiology of the Built Environment
23. Microbial Symbioses with Microbes, Plants, and Animals
UNIT VI: MICROBE-HUMAN INTERACTIONS AND THE IMMUNE SYSTEM
24. Microbial Symbioses with Humans
25. Microbial Infection and Pathogenesis
26. Innate Immunity: Broadly Specific Host Defenses
27. Adaptive Immunity: Highly Specific Host Defenses
28. Clinical Microbiology and Immunology
UNIT VII INFECTIOUS DISEASES AND THEIR TRANSMISSION
29. Epidemiology
30. Person-to-Person Bacterial and Viral Diseases
31. Vectorborne and Soilborne Bacterial and Viral Diseases
32. Foodborne and Waterborne Bacterial and Viral Diseases
33. Eukaryotic Pathogens: Fungi, Protozoa, and Helminths
| Erscheinungsdatum | 16.04.2018 |
|---|---|
| Verlagsort | Harlow |
| Sprache | englisch |
| Maße | 245 x 275 mm |
| Gewicht | 2323 g |
| Themenwelt | Naturwissenschaften ► Biologie ► Mikrobiologie / Immunologie |
| ISBN-10 | 1-292-23510-1 / 1292235101 |
| ISBN-13 | 978-1-292-23510-3 / 9781292235103 |
| Zustand | Neuware |
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