Fish Ecophysiology -

Fish Ecophysiology

Buch | Hardcover
448 Seiten
1992 | 1993 ed.
Chapman and Hall (Verlag)
978-0-412-45920-7 (ISBN)
89,75 inkl. MwSt
  • Titel ist leider vergriffen;
    keine Neuauflage
  • Artikel merken
Ecophysiology forms the link between ecology and physiology, overlapping with other disciplines such as behaviour and morphology. This text describes specifically how the physiology of fisheries is affected by and regulated in response to environmental changes.
The vast range of environmental habitats inhabited by fish varies immensely, and the successful maintenance of fish populations in challenging environments requires responsive adjustments in physiology. Ecophysiology forms the interface between ecology and physiology, overlapping with other disciplines such as behaviour and morphology. "Fish Ecophysiology" describes how the physiology of fisheries is affected by and regulated in response to environmental changes. There is great concern, internationally, about the impact of man's activities on the environment, as well as the potential environmental changes which may be brought about by predicted global climate changes. A full understanding of the effects of environmental and potential habitat changes of fish physiology is vital to all those working in this area.

Fish ecophysiology - the comparative physiologists's viewpoint, J. Cliff Rankin and Frank B. Jenson; bioenergetics - feed intake and energy partitioning, Malcolm Jobling; biochemical correlates of growth rate in fish, D.F. Houlihan, et al; growth, reproduction, and death in lampreys and eels, Lis Olesen Larsen and Sylvie Dufour; salmonid smolting - a pre-adaptation to the oceanic environment, Gilles Boeuf; role of peptide hormones in fish osmoregulation, Yoshio Takei; environmental perturbations of oxygen transport in teleost fishes - causes, consequences and compensations, Frank B. Jenson, et al; cardiovascular and ventilatory control during hypoxia, Regina Fritsche and Stefan Nilsson; acid-base regulation in response to changes of the environment - characteristics and capacity, N. Heisler; environmental effects on fish gill structure and function, Steve F. Perry and Pierre Laurent; effects of water pH on gas and ion transfer across fish gills, David J. Randall and Hong Lin; endocrine responses to environmental pollutants, J. Anne Brown; branchial mechanisms of acclimation to metals in freshwater fish, D.G. McDonald and C.M. Wood; phenotypic plasticity of fish muscle to temperature change, Ian A. Johnston; recent advances in the ecophysiology of Antarctic notothenioid fishes - metabolic capacity and sensory performance, J.C. Montgomery and R.M.G. Wells; the ecophysiology of intertidal fish, C.R. Bridges.

Reihe/Serie Fish & Fisheries Series ; No. 9
Verlagsort London
Sprache englisch
Maße 156 x 234 mm
Gewicht 720 g
Themenwelt Naturwissenschaften Biologie Zoologie
ISBN-10 0-412-45920-5 / 0412459205
ISBN-13 978-0-412-45920-7 / 9780412459207
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich

von Rüdiger Wehner; Walter Jakob Gehring; Alfred Kühn

Buch | Softcover (2013)
Thieme (Verlag)
91,00
Alles, was man wissen muss

von Wolfgang Nentwig; Jutta Ansorg; Angelo Bolzern; Holger Frick …

Buch | Softcover (2022)
Springer (Verlag)
27,99