Laboratory Methods in Enzymology: Protein Part A -

Laboratory Methods in Enzymology: Protein Part A

Jon Lorsch (Herausgeber)

Buch | Hardcover
200 Seiten
2014
Academic Press Inc (Verlag)
978-0-12-420070-8 (ISBN)
169,95 inkl. MwSt
Brings together a number of core protocols concentrating on protein, carefully written and edited by experts, including: pulse-chase analysis to measure protein degradation; labeling a protein with fluorophores using NHS ester derivitization; immunoaffinity purification of proteins; and proteolytic affinity tag cleavage.
The critically acclaimed laboratory standard for almost 50 years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Each volume is eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 530 volumes and 40,000 chapters in the collection, this is an essential publication for researchers in all fields of life sciences, including microbiology, biochemistry, cancer research, and genetics, just to name a few.

This volume brings together a number of core protocols concentrating on protein, carefully written and edited by experts, including:



Pulse-chase analysis to measure protein degradation
Labeling a protein with fluorophores using NHS ester derivitization
Immunoaffinity purification of proteins
Proteolytic affinity tag cleavage
Purification of GST-tagged proteins

Practical Steady-state Enzyme Kinetics
Quantification of Protein Concentration using UV absorbance and Coomassie Dyes
Preparation of protein samples for mass spectrometry and N-terminal sequencing
Lysis of mammalian and Sf9 cells
In Vivo [35 S]-Methionine Incorporation
Pulse-chase analysis to measure protein degradation
Labeling of a Protein with Fluorophores using Maleimide Derivitization
Labeling a protein with fluorophores using NHS ester derivitization
Protein Derivitization-Expressed Protein Ligation
Protein Biotinylation
Purification of His-tagged proteins
Affinity purification of a recombinant protein expressed as a fusion with the maltose-binding protein (MBP) tag
Immunoaffinity purification of proteins
Affinity Purification of Protein Complexes Using TAP Tags
Strep-tagged protein purification
Proteolytic affinity tag cleavage
Affinity Pull-down of Proteins using anti-FLAG M2 Agarose Beads
Protein Affinity Purification using Intein/Chitin Binding Protein Tags
Purification of GST-tagged proteins

Erscheint lt. Verlag 25.3.2014
Reihe/Serie Methods in Enzymology
Verlagsort San Diego
Sprache englisch
Maße 152 x 229 mm
Gewicht 390 g
Themenwelt Medizin / Pharmazie Medizinische Fachgebiete
Naturwissenschaften Biologie Biochemie
ISBN-10 0-12-420070-2 / 0124200702
ISBN-13 978-0-12-420070-8 / 9780124200708
Zustand Neuware
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