Biotechnology of Ectomycorrhizae
Springer-Verlag New York Inc.
978-1-4613-5770-4 (ISBN)
1. Ectomycorrhizas in the Ecosystem: Structural, Functional and Community Aspects.- 2. Taxonomy of Ectomycorrhizal Fungi: A Starting Point for Their Biotechnology.- 3. Molecular Approach to the Identification of Mycorrhizal Fungi.- 4. Coincidence between Molecularly or Morphologically Classified Ectomycorrhizal Morphotypes and Fruitbodies in a Spruce Forest.- 5. Ectomycorrhiza Morphogenesis: Insights from Studies of Developmentally Regulated Genes and Proteins.- 6. Molecules and Genes Involved in Mycorrhiza Functioning.- 7. Cloning Functional Endomycorrhiza Genes: Potential for Use in Plant Breeding.- 8. The Sexual Cycle in Neurospora: From Fertilization to Ascospore Discharge.- 9. Genetics of Ectomycorrhizal Fungi and Their Transformation.- 10. Inactivation of Gene Expression Triggered by Sequence Duplication.- 11. Gene Expression in Roots during Ectomycorrhiza Development.- 12. Truffles: Their Life Cycle and Molecular Characterization.- 13. Molecular Identification of Tuber Species and Isolates by PCR-Based Techniques.- 14. Molecular Characterization of Some Truffle Species.- 15. The Polymorphism of the rDNA Region in Typing Ascocarps and Ectomycorrhizae of Truffle Species.- 16. Biochemical Characterization of Various Species of White Truffle: A Preliminary Study.- 17. Isolation and Analysis of Genomic Sequences from Mycorrhizal Fungi.- 18. Testing a Selected Region of Tuber Mitochondrial Small Subunit rDNA as a Molecular Marker for Evolutionary and Bio-Diversity Studies.- 19. Truffle Development and Interactions with the Biotic Environment: Molecular Aspects.- 20. Methods for Studying Species Composition of Mycorrhizal Fungal Communities in Ecological Studies and Environmental Monitoring: Species Composition of Mycorrhizal Communities.- 21. Isolation of Bacteria from Sporocarps of Tuber magnatum Pico, Tuber borchii Vitt. and Tuber maculatum Vitt.: Identification and Biochemical Characterization.
Zusatzinfo | VIII, 251 p. |
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Verlagsort | New York, NY |
Sprache | englisch |
Maße | 170 x 244 mm |
Themenwelt | Medizin / Pharmazie ► Medizinische Fachgebiete ► Mikrobiologie / Infektologie / Reisemedizin |
Naturwissenschaften ► Biologie ► Biochemie | |
Naturwissenschaften ► Biologie ► Botanik | |
Naturwissenschaften ► Biologie ► Ökologie / Naturschutz | |
Naturwissenschaften ► Biologie ► Zoologie | |
Technik ► Umwelttechnik / Biotechnologie | |
ISBN-10 | 1-4613-5770-5 / 1461357705 |
ISBN-13 | 978-1-4613-5770-4 / 9781461357704 |
Zustand | Neuware |
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