Raman, Infrared, and Near–Infrared Chemical Imaging

SLOBODAN SASIC works in the Pharmaceutical Sciences Department at Pfizer Global Research and Development. He is a well-published and recognized authority on Raman spectroscopy for pharmaceutical analysis. Dr. Sasic edited Pharmaceutical Applications of Raman Spectroscopy (Wiley). YUKIHIRO OZAKI is a Professor in the Department of Chemistry at Kwansei Gakuin University. He is also a coeditor of the books Near-Infrared Spectroscopy in Food Science and Technology, Near-Infrared Spectroscopy: Principles, Instruments, Applications, and Two-Dimensional Correlation Spectroscopy: Applications in Vibrational and Optical Spectroscopy, all published by Wiley.

Preface. Contributors. 1 Spectroscopic Theory for Chemical Imaging ( M. J. Pelletier and C. C. Pelletier ). Part I Hardware. 2 Raman Imaging Instrumentation ( Matthew P. Nelson and Patrick J. Treado ). 3 FT-IR Imaging Hardware ( J. Sellors, R. A. Crocombe, R. A. Holt and N. A. Wright ). 4 Technologies and Practical Considerations for Implementing Near-Infrared Chemical Imaging ( E. Neil Lewis and Linda H. Kidder ). 5 Data Analysis and Chemometrics for Hyperspectral Imaging ( Paul Geladi, Hans Grahn and Marena Manley ). Part II Biomedical Applications. 6 Biomedical Applications of Raman Imaging ( Michael D. Morris and Gurjit S. Mandair ). 7 Skin Pharmacology and Cosmetic Science Applications of IR Spectroscopy, Microscopy, and Imaging ( Richard Mendelsohn, Carol L. Flach, David J. Moore, and Laurence Senak ). 8 Near-Infrared In Vivo Spectroscopic Imaging: Biomedical Research and Clinical Applications ( R. Anthony Shaw, Valery V. Kupriyanov, Olga Jilkina, and Michael G. Sowa ). Part III Pharmaceutical Applications. 9 Pharmaceutical Applications of Raman Chemical Imaging ( Slobodan Sasic and Lin Zhang). 10 Applications of FTIR Spectroscopic Imaging in Pharmaceutical Industry ( Sergei G. Kazarian and Patrick S. Wray ). 11 NIR Imaging Applications in Pharmaceutical Industry ( Ad Gerich, Janie Dubois, and Linda H. Kidder ). Part IV Applications in Food Research . 12 Raman and Infrared Imaging of Foods ( Nils Kristian Afseth and Ulrike Boker ). 13 Near-Infrared Hyperspectral Imaging in Food Research ( Paul Geladi and Marena Manley ). Part V Applications in Polymer Research 14 Vibrational Spectroscopy Imaging in Polymers ( Harumi Sato, Yukihiro Ozaki, Jianhui Jiang, Ru-Qin Yu and Hideyuki Shinzawa ). Part VI Special Methods. 15 Surface-Enhanced Raman Scattering Imaging: Application and Experimental Approach by Far-Field with Conventional Set-up ( Yasutaka Kitahama, Mohammad Kamal Hossain, Yukihiro Ozaki, Tamitake Itoh, Atiyanathil Sujith, and Xiaoxia Han ). 16 Linear and Non-Linear Raman Microscopy: From a Molecule to Single Living Cells ( Hideaki Kano, Yu-San Huang, Yasuaki Naito, Rintaro Shimada, and Hiro-o Hamaguchi ). Index.