Guide to Infection Control in the Hospital
B.C. Decker Inc
978-1-55009-059-8 (ISBN)
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This pocket-sized handbook should prove to be a valuable reference when controlling the development and spread of infectious disease in the laboratory, pharmacy, clinic and elsewhere. Written by an international team of experts under the auspices of the International Society of Infectious Diseases, the manual discusses, in highly condensed, practical chapters, all major considerations in avoiding infection in the health care setting. Five sections - fundamentals, environments, specific problems, procedures, special pathogens - logically cover the common concerns of physicians, nurses, technicians, and others in dealing with potentially infectious patients and equipment. The chapters provide information on disinfection, transfusions, food and water contamination, AIDS and tuberculosis, among the 40 topics covered.
Importance of infection control; handwashing; isolation of communicable diseases; sterilization and use of sterile products; disinfection of medical equipment; is the health care worker a source of transmission?; problems with antibiotic resistance; organizing and recording problems including epidemics; patient areas; food; water; laboratory areas; the pharmacy; operating room; emergency room and receiving areas; HIV infection and AIDS in developing countries; tuberculosis; diarrhea; skin and soft tissue infections; bloodstream infections; hospital-acquired urinary tract infections; pneumonia; diphtheria, tetanus, pertussis; measles; blood transfusions and intravenous fluids; mechanical ventilation; preparing the patient for surgery; infection control in obstetrics; streptococcus pyogenes; staphylococcus aureus; enterococal species; pneumococus; bacterial enteric pathogens: salmonella, shigella, escherichia coli, and others; other enterobacteriaceae; pseudomonas aeruginosa; helicobacter pylori; fungi; viruses; infection hazards of human cadavers.
Erscheint lt. Verlag | 1.7.1998 |
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Zusatzinfo | index |
Verlagsort | Ontario |
Sprache | englisch |
Gewicht | 125 g |
Themenwelt | Medizin / Pharmazie ► Medizinische Fachgebiete ► Mikrobiologie / Infektologie / Reisemedizin |
Studium ► Querschnittsbereiche ► Infektiologie / Immunologie | |
Studium ► Querschnittsbereiche ► Prävention / Gesundheitsförderung | |
ISBN-10 | 1-55009-059-3 / 1550090593 |
ISBN-13 | 978-1-55009-059-8 / 9781550090598 |
Zustand | Neuware |
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