Plant Secondary Metabolites, Volume Two

Stimulation, Extraction, and Utilization

Mohammed Wasim Siddiqui, Vasudha Bansal, Kamlesh Prasad (Herausgeber)

Buch | Softcover

318 Seiten

2021
Apple Academic Press Inc. (Verlag)
978-1-77463-108-9 (ISBN)

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This second book in the three-volume Plant Secondary Metabolites covers the stimulation, extraction, and utilization of plant secondary metabolites, which are organic compounds that aid in the growth and development of plants but which are not required for the plant to survive by fighting off herbivores, pests, and pathogens. These plant secondary metabolites have been used since early times in various medicines and food products for beneficial health purposes and are still relevant and popular today.

Siddiqui, Mohammed Wasim | Bansal, Vasudha | Prasad, Kamlesh|

Secondary Metabolites: Evolutionary Perspective, In-Vitro Production, and Technological Advances. Advanced Techniques in Extraction of Phenolics from Cereals, Pulses, Fruits, and Vegetables. Carotenoids: Types, Sources, and Biosynthesis. Carrot: Secondary Metabolites and Their Prospective Health Benefits. Applications of Plant Secondary Metabolites in Food Systems. Effects of Food Processing Techniques on Secondary Metabolites. Ultraviolet Light Stimulation of Bioactive Compounds with Antioxidant Capacity of Fruits and Vegetables.

Erscheinungsdatum	06.04.2021
Zusatzinfo	19 Illustrations, color; 21 Illustrations, black and white
Verlagsort	Oakville
Sprache	englisch
Maße	152 x 229 mm
Gewicht	540 g
Themenwelt	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Alternative Heilverfahren
	Medizin / Pharmazie ► Allgemeines / Lexika
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	1-77463-108-3 / 1774631083
ISBN-13	978-1-77463-108-9 / 9781774631089
Zustand	Neuware