Clinical Nutrition in Paediatric Disorders

Provides coverage of many aspects of clinical nutrition, particularly those related to disorders of the metabolism, and of the endocrine and gastroenterological systems. In addition to discussing the dietetic management of disease, the book examines the special feeding needs of the low birth weight neonate and the growth retarded infant. Psychological problems manifesting in feeding disorders, such as obesity, anorexia, and bulimia, are also considered.