Manufacturing of Pharmaceutical Proteins

From Technology to Economy

(Autor)

Buch | Hardcover
XXVIII, 428 Seiten
2015 | 2., überarb. u. erg. Auflage
Wiley-VCH (Verlag)
978-3-527-33766-8 (ISBN)

Lese- und Medienproben

Manufacturing of Pharmaceutical Proteins - Stefan Behme
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Now in its second edition, the text covers all aspects of biopharmaceutical manufacturing. Structured like a textbook, it is aimed at a wide audience in industry and academia and can be used as a reference as well as for training purposes.
Structured like a textbook, the second edition of this reference covers all aspects of biopharmaceutical manufacturing, including legal and regulatory issues, production facility design, and quality assurance, with a focus on supply chain management and regulations in emerging markets and cost control.

The author has longstanding industrial expertise in biopharmaceutical production and years of experience teaching at universities. As such, this practical book is ideal for use in academia as well as for internal training within companies.

Dr. Stefan Behme is the department head of Strategic Sourcing Finished Products, Contract Manufacturing at Bayer Healthcare, Berlin. Before that he worked with biotech operations of Bayer, taking care for external manufacturing cooperations for biotechnological production. Stefan started his industrial career with Bayer in the engineering department, managing healthcare investment projects in Germany and the US. From 2006 through 2010 Stefan worked as lecturer at the Universitys of Dortmund (Germany) and Berlin teaching GMP aspects of biopharmaceutical manufacturing and production processes in life sciences. In 2009 he published the book "Manufacturing of Pharmaceutical Proteins - from Technology to Economy". Stefan received his Masters degree in chemical engineering and worked after that as assistant teacher in the field of macromolecular thermodynamics at the Technical University of Berlin where he also earned his PhD degree.

PART 1 INTRODUCTION
Biopharmaceutical Production: Value Creation, Product Types and Biological Basics
PART 2 TECHNOLOGY
Manufacturing Process
Analytics
PART 3 PHARMACY
Pharmacology and Drug Safety
PART 4 QUALITY ASSURANCE
Fundamentals of Quality Assurance
Quality Assurance in Manufacturing
Appendix A: Case Study Part IV: Warning Letters by FDA
PART 5 PHARMACEUTICAL LAW
Pharmaceutical Law and Regulatory Authorities
Appendix B: Case Study Part V: Clinical Trials for Protein Products
PART 6 PRODUCTION FACILITIES
Facility Design
Planning, Construction and Commissioning of a Manufacturing Plant
PART 7 ECONOMY
Production Costs
Investments
Production Concept
Appendix C: Examples Part VII: Manufacturing Cost Calculation
References
Index

Erscheint lt. Verlag 31.3.2015
Zusatzinfo 186 Abb. (50 Farbabb.), 41 Tab.
Verlagsort Berlin
Sprache englisch
Maße 170 x 244 mm
Gewicht 1135 g
Einbandart gebunden
Themenwelt Medizin / Pharmazie Pharmazie
Naturwissenschaften Biologie Biochemie
Naturwissenschaften Biologie Mikrobiologie / Immunologie
Naturwissenschaften Chemie
Technik Maschinenbau
Technik Umwelttechnik / Biotechnologie
Schlagworte Biotechnologie • Pharmazeutische Chemie • Protein • Proteine • Protein / Eiweiß • Verfahrenstechnik
ISBN-10 3-527-33766-0 / 3527337660
ISBN-13 978-3-527-33766-8 / 9783527337668
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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