Diabetes Meal Planning Made Easy
Seiten
2000
|
2nd Revised edition
American Diabetes Association (Verlag)
978-1-58040-052-7 (ISBN)
American Diabetes Association (Verlag)
978-1-58040-052-7 (ISBN)
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Putting the food pyramid to work sounds simple enough, but frequent changes in nutrition recommendations make it important to stay well informed and up-to-date. This revised second edition reveals the latest information on the six food groups and how to incorporate them into a healthy diet.
Putting the food pyramid to work sounds simple enough, but frequent changes in nutrition recommendations make it important to stay well informed and up-to-date. This revised second edition of Diabetes Meal Planning Made Easy reveals: the latest information on the six food groups and how to incorporate them into a healthy diet how to make smart choices about sweets, fats, and dairy products how to shop smart at the grocery store and more.
Putting the food pyramid to work sounds simple enough, but frequent changes in nutrition recommendations make it important to stay well informed and up-to-date. This revised second edition of Diabetes Meal Planning Made Easy reveals: the latest information on the six food groups and how to incorporate them into a healthy diet how to make smart choices about sweets, fats, and dairy products how to shop smart at the grocery store and more.
| Verlagsort | Virginia |
|---|---|
| Sprache | englisch |
| Maße | 150 x 230 mm |
| Gewicht | 340 g |
| Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten |
| Medizinische Fachgebiete ► Innere Medizin ► Diabetologie | |
| ISBN-10 | 1-58040-052-3 / 1580400523 |
| ISBN-13 | 978-1-58040-052-7 / 9781580400527 |
| Zustand | Neuware |
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Vol. 1 & 2
Buch | Hardcover (2022)
McGraw-Hill Companies (Verlag)
229,99 €
